I.—Beef-Marrow Pomade.—
Vaseline oil, yellow 20,000 parts Ceresine, yellow 3,000 parts Beef marrow 2,000 parts Saffron substitute 15 parts Lemon oil 50 parts Bergamot oil 20 parts Clove oil 5 parts Lavender oil. 10 parts
II.—China Pomade.—
Vaseline oil, yellow 20,000 parts Ceresine, yellow 5,000 parts Brilliant, brown 12 parts Peru balsam 50 parts Lemon oil 5 parts Bergamot oil 5 parts Clove oil 5 parts Lavender oil 5 parts
III.—Crystalline Honey Pomade.—Nut oil, 125 drachms; spermaceti, 15 drachms; gamboge, 2 drachms; vervain oil, 10 drops; cinnamon oil, 20 drops; bergamot oil, 30 drops; rose oil, 3 drops. The spermaceti is melted in the nut oil on a water bath and digested with the gamboge for 20 minutes; it is next strained, scented, and poured into cans which are standing in water. The cooling must take place very slowly. Instead of gamboge, butter color may be used. Any desired scent mixture may be employed.
IV.—Herb Pomade.—
Vaseline oil, yellow 20,000 parts Ceresine, yellow 5,000 parts Chlorophyll 20 parts Lemon oil 50 parts Clove oil 20 parts Geranium oil, African 12 parts Curled mint oil. 4 parts
V.—Rose Pomade.—
Vaseline oil, white 20,000 parts Ceresine, white 5,000 parts Alkannin 15 parts Geranium oil, African 50 parts Palmarosa oil 30 parts Lemon oil 20 parts
VI.—Strawberry Pomade.—When the strawberry season is on, and berries are plenty and cheap, the following is timely:
Strawberries, ripe and fresh 4 parts Lard, sweet and fresh 25 parts Tallow, fresh 5 parts Alkanet tincture, quantity sufficient. Essential oil, quantity sufficient to perfume.
Melt lard and tallow together on the water bath at the temperature of boiling water. Have the strawberries arranged on a straining cloth. Add the alkanet tincture to the melted grease, stir in, and then pour the mixture over the berries. Stir the strained fats until the mass {228} begins to set, then add the perfume and stir in. A little artificial essence of strawberries may be added. The odor usually employed is rose, about 1 drop to every 2 pounds.
VII.—Stick Pomade.—
Tallow 500 parts Ceresine 150 parts Wax, yellow 50 parts Rosin, light 200 parts Paraffine oil (thick) 300 parts Oil of cassia. 5 parts Oil of bergamot 5 parts Oil of clove 2 parts
VIII.—Vaseline Pomade.—Melt 250 parts of freshly rendered lard and 25 parts of white wax at moderate heat and mix well with 200 parts of vaseline. Add 15 parts of bergamot oil, 3 parts of lavender oil, 2 parts of geranium oil, and 2 parts of lemon oil, mixing well.
IX.—Witch-Hazel Jelly.—
Oil of sweet almonds 256 parts Extract of witch-hazel fluid 10 parts Glycerine 32 parts oft soap 20 parts Tincture of musk, quantity sufficient to perfume.
Mix in a large mortar the glycerine and soft soap and stir until incorporated. Add and rub in the witch-hazel, and then add the oil, slowly, letting it fall in a very thin, small stream, under constant agitation; add the perfume, keeping up the agitation until complete incorporation is attained. Ten drops of musk to a quart of jelly is sufficient. Any other perfume may be used.
«Colors for Pomade.»—Pomade may be colored red by infusing alkanet in the grease; yellow may be obtained by using annotto in the same way; an oil-soluble chlorophyll will give a green color by admixture.
In coloring grease by means of alkanet or annotto it is best to tie the drug up in a piece of coarse cloth, place in a small portion of the grease, heat gently, squeezing well with a rod from time to time; and then adding this strongly colored grease to the remainder. This procedure obviates exposing the entire mass to heat, and neither decantation nor straining is needed.
«Brocq’s Pomade for Itching.»—
Acid phenic 1 part Acid salicylic 2 parts Acid tartaric 3 parts Glycerole of starch 60 to 100 parts
Mix and make a pomade.
«White Cosmetique.»—
Jasmine pomade 2 ounces Tuberose pomade 2 ounces White wax 2 ounces Refined suet 4 ounces Rose oil 15 minims
Melt the wax and suet over a water bath, then add the pomades, and finally the otto.
«Glycerine and Cucumber Jelly.»—
Gelatin 160 to 240 grains Boric acid 240 grains Glycerine 6 fluidounces Water 10 fluidounces
Henley's Twentieth Century Formulas, Recipes and Processes · The Wunder Library — complete classics, free to read, with narration.