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Part 36

Travels in Syria and the Holy Land · John Lewis Burckhardt — chapter 36 of 58 · ~2,615 words · public domain

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Several Wadys descend from the mountains of Kerek into the plain on the shore of the Dead sea, and are there lost, either in the sands or in the fields of the peasants who cultivate the plain, none of them reaching the lake itself in the summer. To the S. of Modjeb is the Seyl Djerra (Arabic), and farther south, Wady Beni Hammad (Arabic). In the valley of this river, perhaps the Zared of Scripture, are hot-wells, with some ruined buildings near them, about five hours from Kerek, in a northern direction. Next follow Seyl el Kerek, Wady el Draah (Arabic), Seyl Assal (Arabic), perhaps Assan, which rises nearer Ketherabba; El Nemeyra (Arabic), coming from Oerak; Wady Khanzyre (Arabic), and El Ahhsa, a river which divides the territory of Kerek from the district to the S. of it, called El Djebel.

Not having had an opportunity of descending to the borders of the Dead sea, I shall subjoin here a few notes which I collected from the people of Kerek. I have since been informed that M. Seetzen, the most indefatigable traveller that ever visited Syria, has made the complete tour of the Dead sea; I doubt not that he has made many interesting discoveries in natural history.

The mountains which inclose the Ghor, or valley of the Jordan, open considerably at the northern extremity of the Dead sea, and encompassing it on the W. and E. sides approach again at its S. extremity, leaving only a narrow plain between them. The plain on the west side, between the sea and the mountains, is covered with sand, and is unfit for cultivation; but on the E. side, and especially towards the S. extremity, where it continues to bear the appellation of El Ghor (Arabic), the plain is in many places very fertile. Its breadth

The principal settlement of the Ghowárene is at the southern extremity of the sea, near the embouchure of the Wady el Ahhsa; their village is called Ghor Szafye (Arabic), and is the winter rendezvous of more than ten large tribes of Bedouins. Its situation corresponds with that of Zoar. The spots not cultivated being for the greater part sandy, there is little pasturage, and the camels, in consequence, feed principally upon the leaves of the trees.

About eight hours to the N. of Szafye is the Ghor el Mezra (Arabic), a village much frequented by the people of Kerek, who there buy the tobacco which they smoak. About the middle of the lake on the same eastern shore, are some ruins of an ancient city, called Towahein el Sukkar (Arabic) i.e. the Sugar Mills. Farther north the mountains run down to the lake, and a steep cliff overhangs the sea for about an hour, shutting out all passage along the shore. Still farther to the north are the ruined places called Kafreyn (Arabic), and Rama (Arabic), and in the valley of the Jordan, south of Abou Obeida, are the ruins of Nemrin (Arabic), probably

PRODUCTIONS OF THE GHOR

Indigo is a very common production of the Ghor; the Ghowárene sell it to the merchants of Jerusalem and Hebron, where it is worth twenty per cent. more than Egyptian indigo. One of the most interesting productions of this valley is the Beyrouk honey, or as the Arabs call it, Assal Beyrouk (Arabic). I suppose it to be the manna, but I never had an opportunity of seeing it myself. It was described to me, as a juice dropping from the

In the mountains of Shera grows a tree called Arar (Arabic), from the fruit of which the Bedouins extract a juice, which is extremely nutritive. The tree Talh (Arabic), which produces the gum arabic (Arabic), is very common in the Ghor; but the Arabs do not take the trouble to collect the gum. Among other vegetable productions there is a species of tobacco, called Merdiny (Arabic), which has a most disagreeable taste; but, for want of a better kind, it is cultivated in great quantity, and all the Bedouins on the borders of the Dead sea are supplied with it. The coloquintida (Arabic or Arabic), grows wild every where in great quantities. The tree Szadder (Arabic), which is a species of the cochineal tree, is also very common.

As to the mineral productions of the borders of the Dead sea, it appears that the southern mountains are full of rock salt, which is washed off by the winter rains, and carried down into the lake. In the northern Ghor pieces of native sulphur are found at a small

DEAD SEA

Concerning the lake itself, I was informed that no visible increase of its waters takes place in winter time, as the greater part of the torrents which descend from the eastern mountains do not reach the lake, but are lost in the sandy plain. About three hours north of Szaffye is a ford, by which the lake is crossed in three hours and a half. Some Arabs assured me that there are spots in this ford where the water is quite hot, and where the bottom is of red earth. It is probable that there are hot springs in the bottom of the lake, which near the ford is nowhere deeper than three or four feet; and generally only two feet. The water is so strongly impregnated with salt, that the skin of the legs of those who wade across it soon afterwards peels entirely off.

The mountains about Kerek are all calcareous, with flint; they abound with petrified shells, and some of the rocks consist entirely of small shells. Fine specimens of calcareous spath, called by the Arabs Hadjar Ain el Shems (Arabic), the Sun’s eye, are found

The direction of Jerusalem from Kerek, as pointed out to me several times, is N. by W. The direction of Katrane, a station of the pilgrim caravan to Mekka, is E.S.E. distant about eight hours. That of Szaffye, or the S. point of the Dead sea, is W. by S. distant about twelve hours. The Dead sea is here called Bahret Lout, the Sea of Lot. August 4th.—After having remained nearly three weeks at Kerek, waiting from day to day for the departure of the Sheikh, he at last set out, accompanied by about forty horsemen. The inhabitants of Kerek muster about one hundred horsemen, and have excellent horses; the Sheikh himself possessed the finest horse I had seen in Syria; it was a gray Saklawy, famous all over the desert.

We descended into the valley of Ain Frandjy, and ascended the mountain on the other side, our road lying nearly S.S.W. In one hour and a half from Kerek we reached the top of the mountain, from whence we had a fine view of the southern extremity of the Dead sea, which presented the appearance of a lake, with many islands or shoals covered with a white saline crust. The water is very shallow for about three hours from its south end. Where narrowest, it may be about six miles across. The mountain which we had passed was a barren rock of flint and chalk. We met with an encampment of Beni Hamyde, where we breakfasted. At the end of two hours and a half we reached, on the descent of the mountain, Ain Terayn (Arabic), a fine spring, with the ruins of a city near it. The rivulet which takes its rise here joins that of Ketherabba, and descends along a narrow valley into the Ghor, which it reaches near the ruined place called Assal, from which it takes the name of Wady

KHANZYRE

August 5th.—We left Ketherabba early in the morning. Our road lay through a wild and entirely barren rocky country, ascending and descending several Wadys. In one hour and a quarter we came to Oerak (Arabic), a village of the same size as the former, very picturesquely situated; it is built at the foot of a high perpendicular cliff, down which a rivulet rushes into the Wady below. Many immense fragments have separated from the cliff, and fallen down; and amongst these rocks the houses of the village are built. Its inhabitants cultivate, besides wheat, barley, and dhourra, olives, figs, and tobacco, which they sell to advantage. We rested here the greater part of the day, under a large Kharnoub tree. Our Sheikh had no pressing business, but like all Arabs, fond of idleness, and of living well at other people’s expense, he by no means hastened his journey, but easily found a pretext for stopping; wherever we alighted a couple of sheep or goats were immediately killed, and the best fruits, together with plenty of tobacco, were presented to us. Our company increased at every village, as all those Arabs who had horses followed us, in order to partake of our good fare, so that our party amounted at last to eighty men. At two hours and a quarter is a fine spring; two hours and a half, the village Khanzyre (Arabic), which is larger than Oerak and Ketherabba. Here we stopped a whole day, our Sheikh having a house in the village, and a wife, whom he dared not carry to Kerek, having another family there. In the evening he held a court

August 6th.———Khanzyre is built on the declivity of one of the highest mountains on the eastern side of the Dead sea; in its neighbourhood are a number of springs whose united waters form a rivulet which irrigates the fields belonging to the village, and an extensive tract of gardens. The villages of this country are each governed by its own Sheikh, and the peasants are little better than Bedouins; their manners, dress, and mode of living are exactly the same. In the harvest time they live in the mountains under tents, and their cattle is entrusted during the whole year to a small encampment of their own shepherds. In the afternoon of this day we were alarmed by loud cries in the direction of the opposite mountain. The whole of our party immediately mounted, and I also followed. On reaching the spot from whence the cries came, we found two shepherds of Khanzyre quite naked; they had been stripped by a party of the Arabs Terabein, who live in the mountains of Hebron, and each of the robbers had carried off a fat sheep upon his mare. They were now too far off to be overtaken; and our people, not being able to engage the enemy, amused themselves with a sham-fight in their return home. They displayed superior strength and agility in handling the lance, and great boldness in riding at full speed over rugged and rocky ground. In the exercise with the lance the rider endeavours to put the point of it upon the shoulder of his adversary, thus showing that his life is in his power. When the parties become heated, they often bear off upon their lances the turbands of their adversaries, and carry them

WADY EL AHSA

We left Khanzyre late in the evening, that we might enjoy the coolness of the night air. We ascended for a short time, and then began to descend into the valley called Wady el Ahsa. It had now become dark, and this was, without exception, the most dangerous route I ever travelled in my life. The descent is steep, and there is no regular road over the smooth rocks, where the foot slips at every step. We had missed our way, and were obliged to alight from our horses, after many of us had suffered severe falls. Our Sheikh was the only horseman who would not alight from his mare, whose step, he declared, was as secure as his own. After a march of two hours and a half, we halted upon a narrow plain, on the declivity of the Wady, called El Derredje (Arabic), where we lighted a fire, and remained till day-break.

August 7th.—In three quarters of an hour from Derredje, we reached the bottom of the valley. The Wady el Ahsa (Arabic), which takes its rise near the castle El Ahsa, or El Hassa, on the

EL KERR

We ascended the southern side of the valley, which is less steep and rocky than the northern, and in an hour and a half reached a fine spring called El Kaszrein (Arabic) surrounded by verdant ground and tall reeds. The Bedouins of the tribe of Beni Naym, here cultivate some Dhourra fields and there are some remains of ancient habitations. In two hours and a quarter we arrived at the top of the mountain, when we entered upon an extensive plain, and passed the ruins of an ancient city of considerable extent called El Kerr (Arabic), perhaps the ancient Kara, a bishopric belonging to the diocese of Rabba Moabitis;[See Reland. Palæst. Vol. i. p. 226.] nothing remains but heaps of stones. The plain, which we crossed in a S.W. by S. direction, consists of a fertile soil, and contains the ruins of several villages. At the end of two hours and three quarters we descended by a steep road, into a Wady, and in three hours reached the village of

AYME

August 8th.—At one hour and a quarter from Ayme, route S. b. W. we reached Tafyle (Arabic), built on the declivity of a mountain, at the foot of which is Wady Tafyle. This name bears some resemblance to that of Phanon or Phynon, which, according

TAFYLE

The inhabitants of Djebal are not so independent as the Kerekein, because they have not been able to inspire the neighbouring Bedouins with a dread of their name. They pay a regular tribute to the Beni Hadjaya, to the Szaleyt, but chiefly to the Howeytat, who often exact also extraordinary donations. Wars frequently happen between the people of Djebal and of Kerek, principally on account of persons who having committed some offence, fly from one town to seek an asylum in the other. At the time of my visit a coolness had existed between the two districts for several months, on account of a man of Tafyle, who having eloped with the wife of another, had taken refuge at Kerek; and one of the principal reasons which had induced our Sheikh to undertake this journey, was the hope of being able to bring the affair to an amicable termination. Hence we were obliged to remain three days at Tafyle, tumultuous assemblies were held daily, upon the subject, and the meanest Arab might give his opinion, though in direct

The women of Tafyle are much more shy before strangers than those of Kerek. The latter never, or at least very seldom, veil themselves, and they discourse freely with all strangers; the former, on the contrary, imitate the city ladies in their pride, and reserved manners. The inhabitants of Tafyle, who are of the tribe

The fields of Tafyle are frequented by immense numbers of crows; the eagle Rakham is very common in the mountains, as are also wild boars. In all the Wadys south of the Modjeb, and particularly in those of Modjeb and El Ahsa, large herds of mountain goats, called by the Arabs Beden (Arabic), are met with. This is the Steinbock, or Bouquetin of the Swiss and Tyrol Alps they pasture in flocks of forty or fifty together; great numbers of them are killed by the people of Kerek and Tafyle, who hold their flesh in high estimation. They sell the large knotty horns to the Hebron merchants, who carry them to Jerusalem, where they are worked into handles for knives and daggers. I saw a pair of these horns at Kerek three feet and a half in length. The Arabs told

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