As anticipated, the Lakkas became much more friendly after enjoying such mountains of meat, to say nothing of the riddance of the marauders from their gardens. They never became of very much use to us in the capacity of carriers, and always bolted to the bush when the subject was mentioned. Even when we offered lavish payment in trade goods for the carrying of our ivory from one village to another they invariably bolted. They could never quite trust our following, I think.
We hunted elephant for some time in this country. There were numerous bull herds scattered about, living chiefly upon native plantations, and we ridded the Lakkas of a fair number, although the nature of the country was against big bags. When the time came for us to return to Buba Rei to get our canoes we parted firm friends with the Lakkas. The return journey was accomplished without incident more alarming than a poor abortive attempt by some Lakkas to spear some of our following. No one was hurt, and we were overjoyed to receive news while on the return journey that our canoes had arrived. The short rains had begun, and we had some trouble crossing some of the rivers. We could now begin the real expedition, which had as its object the ascent of the practically unknown and quite unexplored Bahr Aouck.
On our arrival at Buba Rei for the second time we again visited the king to thank him for all he had done for us. This time relations were rather frigid. To begin with, the king remained lolling on his couch when he received us. He had, of course, heard all about our refusing to allow any “recruiting” of slaves to be carried out, and I daresay he was furious with us. He remained polite but cold, and we noticed a great falling off in the presents of food, etc., which are demanded by custom. Among other things we were distinctly annoyed to find that we were classed by the king as third-class white men. To Buba Gida there were three classes of European. In the first category were French governors, French administrators, and French military officers. For these sweet champagne was forthcoming, in quantities to suit the individual importance of the visitor. Class two comprised minor French officials, important American or English travellers, scientific expeditions, surveys, etc.; these got whisky, while ginger beer was reserved for elephant hunters, clerks, or small commercial people. We were Ginger Beerites.
In spite of this we calculated what we owed the king, and paid him by presenting him with three tusks. He seemed only tolerably pleased with these. It was with a feeling of relief that we departed from Buba Rei and its atmosphere of intrigue and cruelty.
XII
THE ASCENT OF THE BAHR AOUCK
It was from native sources that I first heard of the Bahr Aouck. While hunting elephant both to the north and south of its junction with the Shari River I had repeatedly heard of a large river. But I had noticed that whenever I tried to get a native to give definite information about this mysterious river he at once became very reserved. For some time I treated the existence of this river as being rather mythical, until I came across a vague reference to it in Kumm’s book on Africa. I made more enquiries both among white men and natives, and at last I came to the conclusion that there was nothing for it but to go and see. Some accounts said it existed, some that it existed for some distance, but then disappeared into the ground; some pooh-poohed its existence altogether, while others had it that no one could penetrate in face of the opposition that would be encountered. Another authority on the subject—he was military governor of the whole country in which the mysterious river was supposed to exist—held the view that all the remnants of the Khalifa’s die-hards and the riff-raff from all parts had a kind of last stronghold on this river, and that nothing short of a well-equipped military expedition could go through. Another account said there was no water during the dry season.
All these conflicting accounts proved to be wrong. There was enough water to float a river steamer at the height of the dry season. There were no die-hards or riff-raff of any sort—indeed, there were no inhabitants at all, for the very good reason that the whole country became inundated during the wet season. And as for its disappearance into the ground, all that we who ascended it can say is that it was not doing it while we were there. The outbreak of war prevented any attempt on my part to probe the mystery. Here I might as well confess that it was not so much a desire to probe the mystery as the hope of finding some good elephant country which decided me to attempt an ascent.
Obviously some kind of water craft would have to be employed. If there was a river there would probably be sufficient water to float a canoe. At the same time there would probably be shallows where even a native canoe would ground. Native canoes are very heavy to portage, therefore it seemed to me that Canadian canoes of the “freight” type were the only means of transport holding out any hope of proving successful. Hence, when the war was over, my friend W. and myself decided to try our luck. With this end in view we ordered two canoes from the Peterborough Canoe Company of Canada to be shipped direct to Africa from New York. One of these canoes was 18 ft. by 44 ins., and carried an enormous amount of stuff, while the other was smaller. Their construction was vertical strip covered with canvas. The big one weighed 150 lb. and could be carried by two men easily. I may say at once that these canoes were the greatest success. We had with us quick-repair outfits, and whenever a hole was knocked in them we patched it up in a few minutes. As regards propulsion, they proved to be by far the cheapest form of transport I have ever had, for one’s ordinary boys, cook, and gun-bearers could and did paddle and push them along against the current at a rate of twenty miles a day, and that without great fatigue, so easily do these delightful, graceful, fine-lined and efficient little craft slip through the water. Out of all our boys only one was what could be called a waterman; the others had no previous experience whatever of canoes or water.
To reach the watershed to which our mystery river belonged—if it existed at all—it was necessary to travel many hundreds of weary miles. First 500 miles against the current. Then a land portage of eighty miles. Then a descent with the current of 200 miles, and then an ascent against the current of some 450 miles. Incredible as it may seem in these days of quick transport, this trek took four months to accomplish, and that before reaching the beginning of the unknown river. Long before we arrived there our scanty store of European provisions was finished, and we lived entirely upon the country. We had left England very poorly provided with provisions, as there were regulations still in force prohibiting the export of foodstuffs.
On our way and while waiting for our canoes, which had got sadly delayed among the shippers, we visited the native Sultan Buba Gida, as I described in Chapter X. On our return from Buba’s country—where we had some interesting shooting—we found our canoes ready for us. It did not take us long to get our gear ready, and off we started up-stream for the long and arduous journey before us. We made sails and fitted masts to the canoes, as we often had a following wind, and they assisted tremendously. W. was an accomplished waterman and steered one canoe, while I steered the big one. So as to be handy to our fleet we had been camped on a beautiful sand-bank while preparing for the start, and every evening we practised the boys in paddling. When the day came, when all was stowed neatly away, we rattled off up-stream at a great pace, passing easily any craft on the river.
As our way now lay for hundreds of miles through more or less well-known country, I will merely recount the incidents of more than ordinary interest. One of these happened when we made a halt for washing clothes. One of our boys—who could not swim—calmly walked into a very deep and dangerously swift part of the river to recover his shirt which had blown in. To his astonishment he found that he could not keep his head above water. Judging by the expression on the face which every now and again bobbed up at a rapidly increasing distance, this—to him—curious fact did not seem to alarm him at all. The perfect fool kept grinning every time his head came out. It suddenly dawned upon me that I had seen this kind of thing before, and that the boy was really drowning. I immediately shoved the naked headman—a clever swimmer—into the river, telling him to save the lad. But long before he reached him the gallant W. had towed him to the bank, where he continued to grin foolishly.
Another was when I pipped an enormous “croc.” He was floating lazily down the centre of the current when I shot him. Hit in the brain, he happened to float until some natives got their fish-harpoons into him. They towed him ashore and cut him up, and there in his inside was what I had read of in travellers’ tales, but had never before seen—a native woman’s brass bangle. The natives of the place claimed to know this croc. well, and even to know the name of the bangle’s former owner. The finding of the bangle did not at all prevent the natives from eating the croc. In connection with the finding of bangles in crocs.’ insides, a missionary we met advanced a theory that the crocs. picked up and swallowed a lot of these from the river bed. But he could not explain how the bangles got there.
Throughout this expedition W. and I lived for the most part on what we shot and on what we could buy from the natives. Almost everywhere we got whistling teal with great ease. One shot from W.’s 12-bore would usually provide enough for all hands. He seldom picked up less than five or six, and once we gathered twenty-nine from a single discharge. They were tender and fat enough to cook in their own juice, and their flavour was exquisite. They were literally in tens of thousands in some places. There were many other fowl in thousands also, but none were so good to eat as the whistlers, except the tiny and beautiful “butter-ball” teal. These were rather rare. The spur-winged goose and the Egyptian goose were also very numerous, but tough and strong in the pot. Guinea-fowl were very common, and the young ones were delicious, while the old ones made capital soup. On one occasion we heard guinea-fowl making a tremendous clatter in the bush by the river bank. We paddled over to shoot some for the pot. W. fired at one in a tree from the canoe. At the report a large lioness slunk away through the bush. This occurred on our way home, and as we were by that time satiated with lion we let her go unmolested.
Besides all the fowl there were fish in abundance. W. was a great fisherman, and had brought a good assortment of hooks and strong sea lines. We were seldom out of fish. As soon as we arrived at the camping ground W. and the boys would bait their hooks with teal-guts or a piece of buck meat, and in a very short time either the tackle was broken or a fine fish landed. W. could never resist for long the temptation to bait a hook with a small fish of ½ lb. or so, in the hope of catching that most sporting and excellent fish the tiger or “capitaine.” It always ended in his hooking a tiger, but it also ended in the complete loss of hook and most of the line. No gear, however strong, seemed capable of holding this fish. We often admired them as they leapt feet into the air when in hot pursuit of some smaller fish. They presented such an air of activity and energy on these occasions as to make the movements of running salmon appear quite tame and slow in comparison. That they are equally good on the table we had many opportunities of testing, as we always chose them in preference to the others when buying from the natives, who catch them in clever traps. We once had a “capitaine” served up with mayonnaise and the most perfect wine; this was when we lunched with the Governor, and a more delicious fish could not be imagined. We were told, as a tribute to its excellent qualities, that it derived its name from the fact that it was considered that no one below the rank of “capitaine” was worthy to eat it.
Time accomplishes wonders even in Africa, and at last we were actually about to enter the Bahr Aouck. We were deeply laden with foodstuffs, ready for anything that might turn up. W. had a ·318 Mauser, a ·450 D.B., and a 12-bore shot-gun. I had a ·318 and a ·22. Stacks of ammunition for these lay snugly packed in tins in the canoe hold. Then we had six “boys,” all pretty expert with canoes by this time. We had these boys in splendid order. They were of no particular tribe or caste—in fact, they were all of different tribes or castes. We paid them well, but, what was of far greater importance, we kept them in tip-top condition. Living ourselves, as we were by this time, entirely upon native food, we appreciated at their correct value the many and various grains, nuts, oils, etc., and whatever we had our boys also shared. Fish and meat, millet or maize meal, rice and ground-nuts, palm oil, sim-sim oil, ground-nut meal and honey, all were to be found in the capacious hold of our cargo canoe, and all at a trifling cost. Whenever we were compelled to replenish our store of foodstuffs we killed a hippo or two, rolled it up on a sand-bank, and immediately a market would spring up.
The consequence of this high living was a state of high efficiency and contentment among the crew. As none of them had ever been with white men except the cook, who had been with a German, they were all unspoiled and all willing to do anything that turned up. The cooks were boys one day, tusk-choppers the next, canoe carriers the next, and so on. Everybody had to turn their hands to anything, and all were crew.
When, therefore, we sighted the junction of the Bahr Aouck with the Shari, against whose sluggish current we had paddled so many weary miles, we all felt keen and ready to tackle anything that might turn up. We had been careful to keep our destination secret, so that when we actually steered our canoes into the Bahr Aouck our boys had not the slightest inkling of our intention to ascend this river. All being strangers to this country they had never heard of the Bahr Aouck—or, indeed, of any other of the many “bahrs” there. But had they known the name, through our having mentioned that we were going there, it is almost certain that they would have made enquiries among the natives we had already met with, and that from them they would have received such dreadful reports as would have led them to desert rather than penetrate the unknown. Consequently, when we paddled vigorously into the swifter current of the Bahr Aouck we were all a merry crew; the boys were merry because they did not know where they were, and W. and I were merry because we did know where we were, and also because the water which bore us at that moment was obviously that of a considerable river, and we thought that if it did not split up into many smaller streams we would go far, and perhaps discover something worth while. I do not know what W. would have considered worth while, as he never showed feeling of any sort and he did not tell me. Although all this was quite new to him, one would have said, on seeing him at this moment, that he must have been exploring unknown country all his life and had grown tired of it. To me, the moment of our entry into the Bahr Aouck was most exhilarating. I had visions of immense herds of unsophisticated elephant with enormous ivory; perhaps new tribes, gold, diamonds, stores of dead ivory waiting for someone to pick them up, new animals, water-elephants, and a thousand and one other visions. As usual with visions, none of these materialised.
As we poled up-stream I took soundings. There were eight feet of water in some places, in spite of it being the dry season. For the first few days we saw very little game. A few kob and water buck, baboons and duiker. Once we saw some fishing natives with their traps. They sold us some excellent smoked fish, and told us that there was one village ahead of us, but beyond that nothing. The next day we saw where a herd of elephant had crossed the river some days before. Hippo now became more common, and at one place where the river formed a large pool there must have been about a hundred of them bobbing up and down. A mile or two further and we came to the village mentioned by the fishermen. It was not actually on the banks, but we knew we were close to it by the canoes and paths. Here we camped, hoping to get some information of the river ahead of us. This was not forthcoming to any extent. When asked, the natives generally appeared uneasy, said they had never been up-stream, or muttered something vague about bad people further on. All agreed, however, that there were no more villages. This determined us to lay in a large cargo of foodstuffs. In order to do this I dropped down-stream to the hippo pool with the small Canadian, now empty. I paddled to a sand-spit which stuck out conveniently into the pool. It was literally covered with fowl of various kinds as we approached. From the sand-spit I proceeded to shoot hippo in the brain, and had no difficulty in killing enough to provide us with sufficient food for a month or two, when the meat had been exchanged for flour, etc. Hippo sink to the bottom when shot in the brain, remaining there for a variable time, depending on the temperature of the water, the stage of fermentation reached by the stomach contents, the inflation or otherwise of the lungs at the moment of death, and the state of the river bottom. Generally this period ranges between twenty minutes and one and a half hours. Shortly after the first carcase had floated to the surface the natives began to arrive. Some of these I sent off hot-foot to tell the whole village that there was meat and fat for all who should bring food in exchange. Meanwhile the carcases were towed to land and rolled up as soon as they floated. When the last had been so dealt with the cutting up commenced, and when that was completed there were already dozens of women waiting with calabashes of meal, etc., to exchange for meat. Such a feast I dare say they had never seen before. It is seldom that more than one hippo is killed at one time by native methods, except on the Upper Nile, where they have a kind of grand battue in which hundreds of canoes take part. Presently our market became very big. No sooner did the natives see the size of the chunks of reeking beef given in exchange for the various commodities than they rushed off to their homes to bring something to barter. We obtained every conceivable kind of native produce. Among the items was a canoe-load of smoked fish. This must have weighed about 200 lb. and was bartered for half a hippo. We also got some curious tobacco. Only the very small leaves and the tobacco flowers were in this particular mixture. We both smoked it regularly and became very fond of it. But it was very potent indeed, and had a far more drug-like effect than ordinary tobacco.
The slaughter of these hippo and the subsequent bartering had brought us into touch with the natives very nicely indeed, and all were most friendly. So much so was this the case that I ventured to approach one of their canoe-men with the suggestion that he should accompany us up-stream. Rather to my surprise he agreed to do so. Encouraged by this, I suggested that perhaps he had a friend who might like to go with him. He said that he thought one of his friends would go also. We were very glad indeed to have these fellows. The first was quite a youth but a good waterman, while the second was a hard-bitten man of middle age. I thought he would make a good tracker for W. when we should reach elephant country. He was not a waterman at all; in fact, he fell overboard from the small canoe—which was W.’s—so often that I was obliged to put him in the larger and more stable one.
When all was ready we pushed off, very deeply laden. All was now new river ahead of us. As we progressed day by day hippo became more and more numerous. In some places they formed almost a complete barrage across the river. Sometimes it was ticklish work steering between them. Their heads often came up quite close to the canoes, and then they stared at us goggle-eyed with astonishment. Once W.’s canoe ran its stem on to the neck of a rising hippo, the fore part being lifted clean out of the water, canting over dangerously, and then let down with a whack as the old hippo dived. They shipped a deal of water, but there was no damage done. We soon found that if we kept on the shallow side of the pools we ran less chance of bumping into them, our only danger then being from hippo asleep on the bank suddenly waking up and rushing blindly towards deep water. Had we ever had the ill luck to have been across their way, I believe they would have rushed clean into or over us.
For many days we saw no sign of elephant. Kob and water buck were fairly numerous on the banks, and whistling teal, guinea-fowl, Egyptian geese, spoonbills and egrets were common, while inland giraffe, rhino, buffalo, haartebeeste, topi, oribi, roan, and duiker were numerous. Lion were frequently heard, and W. shot a fine male on the carcase of a hippo which was pretty far gone. This hippo must have been wounded by man somewhere, as it was full grown and quite beyond a lion’s ability to kill. Fish became so unsophisticated as to take anything you liked to put on a hook, and that right alongside the canoe. So tame were they that our boys used to dangle buck gralloch in the water and spear the fish which immediately swarmed round it. Why fish were so numerous I do not rightly understand. It may have been because there were no natives, who, with their gigantic traps, must destroy countless fish. A curious thing was that the enormous “crocs.” we saw appeared to prefer buck to fish. One which we shot was dragging a dead haartebeeste into the water. The haartebeeste was full grown and had evidently been kept under water for some time. We often spotted these monsters lying motionless in the grass, waiting for buck to come along, I imagine. Another large crocodile whom we were tempted to photograph was taken by W. at only about 8 yds. range. He had sustained damage to one eye—the one nearest the photographer—and probably that was why W. could approach him so closely.
So far we had not met with great numbers of tsetse. But now we began to reach a very flat country which was evidently all under water in the wet season. Half submerged evergreen forests became more and more common. These cool, damp forests were full of tsetse, and in a few days we were overjoyed to find that elephant frequented them in goodly numbers. Buffalo also seemed fond of them. Had it not been for the swarms of tsetse I think we would have found these groves of evergreen standing full of elephant and buffalo. As it was they came to them only by night, withdrawing to the open bush and dry grass lands in the daytime. Only once did we actually see elephant from the canoes in the daytime, although we frequently did so by night.
One day we saw ahead of us what appeared like pure white trees. When we drew near we saw that the white on the trees was caused by a colony of egrets sitting on their nests, the surrounding foliage being covered with their droppings. A curious fact in connection with this colony was that when we repassed it on our way down-stream some six weeks after, white spoonbills had taken over the nests and were busy sitting on them, while their earlier occupants, the egrets, were all over the sand-banks, teaching their half-grown progeny how to catch fish, etc.
At the time of our up-stream journey the Egyptian goose was also breeding. On every sand-bank there were scores of ganders, while the geese were hidden away in the vegetation, sitting on their nests. These we found, but always with great difficulty, so well were they hidden.
Fly and game became more and more plentiful as we journeyed on. When I speak of fly I mean tsetse; there were other flies in plenty, but they appeared of no importance beside the fiendish tsetse. We began to see buffalo now, and one day we saw where the river bank had been trampled down. As we approached it became clear that a very large herd of elephants had been there. It was soon evident that the tracks were quite recent, having been made the night before. We found a nice site for camp on an island, where our fires would not be seen by elephant revisiting their drinking place. We hoped that they would come in the night, and sure enough they did so, soon after sundown—such a splashing and rumbling, trumpeting and crashing. Lions were also busy, roaring on both sides of the river. It was a busy spot and one of our happiest camps. From it as base we hunted in all directions. And what a long way the elephant used to go in the daytime from the river. They would come to the river just after sundown when the flies were quiet. There they would spend the night, crashing the evergreen gallery-forest, plastering themselves with mud as a protection against fly on the following day, eating acres of the still green river grass, and generally enjoying themselves. It must be remembered that at this season everything a few yards back from the river is burnt up either by sun or fire. The dry season in these tropical parts is the winter of the Northern Hemisphere, in its effects upon vegetation. Instead of dying off the grass is burnt off. The grass fires wither the leaves on the trees and they fall immediately after. All temporary water, such as pools, puddles, etc., dries up. Fly desert the dry parts and congregate in myriads in the shade of the river forest. But they will follow man or beast for miles into the dry country. It is astounding to look behind one as one leaves the vicinity of the river. Behind each man there is a small cloud of tsetse; they keep about two or three feet from the ground. Each traveller keeps flicking away fly that settle on the man in front of him. It is rather startling at first to receive a hard slap on the back when one is not expecting it. Fly generally got us under the brims of our hats and, when near to buffalo, one would be bitten every thirty seconds. Lucky for us that there were no natives about with sleeping sickness. During the dry season there is not much for elephant to eat away from the river. They pick up a fair lot of tamarind fruit, dig up roots, and chew aloes and sansivera fibre, spitting out the fibre in balls. But it is on the river that they depend for the bulk of their green food and water, and, were it not for fly, they would doubtless remain there day and night.
Early on the following morning W. and I separated, he taking one bank while I took the other. I tracked a large herd back from the river for about five hours’ fairly slow going, as the tracking was difficult. Dry season tracking is difficult because the ground becomes so hard, also because all the old tracks remain, as there is no rain to obliterate them.
About fifteen miles back from their drinking place there were signs of the elephant having left their huge and well-worn trails, scattering right and left into small groups, the better to find their scanty food. We saw plenty of fresh rhino spoor, but this was one of the few days upon which we did not encounter them in the flesh.
The Wanderings of an Elephant Hunter · The Wunder Library — complete classics, free to read, with narration.