Part 30

"There's our debt to Lafayette."

With his mind made up there was no moving him. The rest of us held back. Our imaginations did not grasp at once the world's need of us.

But Randolph saw himself a Henry of Navarre--white plumes; a Richard of the Lion Heart--crusades and red crosses; a Cyrano without the nose--"These be cadets of Gascony--"

"You see, MacDonald," he said, flaming, "we Randolphs have always done it."

"Done what?"

"Fought. There's been a Randolph in every war over here, and before that in a long line of battles--"

He told me a great deal about the ancient Randolphs, and the way they had fought on caparisoned steeds with lances.

"War to-day is different," I warned him. "Not so pictorial."

But I knew even then that he would make it pictorial. He would wear his khaki like chain armor.

He gave us a farewell feast in his room. It was the season for young squirrels, and he made us a Brunswick stew. It was the best thing I had ever tasted, with red peppers in it and onions, and he served it with an old silver ladle which he had brought from home.

While we ate he talked of war, of why men should fight--"for your own honor and your country's."

There were pacifists among us and they challenged him. He flung them off; their protests died before his passion.

"We are men, not varlets!"

Nobody laughed at him. It showed his power over us that none of us laughed. We simply sat there and listened while he told us what he thought of us.

At last one who was braver than the rest cried out: "Go to it, Bonaparte!"

In a sudden flashing change Randolph hunched his shoulders, set his slouched hat sidewise low on his brows, wrapped the couch-cover like a cloak about him. His glance swept the room. There was no anger in it, just a sort of triumphant mockery as he gave the famous speech to Berthier.

"They send us a challenge in which our honor is at stake--a thing a Frenchman has never refused--and since a beautiful queen wishes to be a witness to the combat, let us be courteous, and in order not to keep her waiting, let us march without sleeping as far as Saxony--!"

I can't tell you of the effect it had on us. We were gripped by the throats, and the room was so still that we heard ourselves breathe. Four of the fellows left next day with Randolph. I think he might have taken us all if we had not been advised and held back by the protests of our professors, who spoke of war with abhorrence.

Three years later I saw him again, in France. Our own country had gotten into the fight by that time, and I was caught in the first draft. I had heard now and then from Randolph. He had worked for nearly three years with the Ambulance Corps, and was now fighting for democracy with his fellows.

We had been shivering in the rain for a week in one of the recaptured French towns when a group of seasoned officers were sent to lick us into shape. Among the other officers was Randolph, and when he came upon me he gave a shout of welcome.

"Good old MacDonald--at last!"

I'll confess that his "at last" carried a sting, and I remember feeling the injustice of our equal rank, as I set his years of privation and hardship against my few weeks in a training camp.

He was very glad to see me, and the very first night he made me a Brunswick stew. This time there were no squirrels, but he begged young rabbits from the old couple who had once been servants in the chateau where we were billeted. They had trudged back at once on the retirement of the Boches, and were making the best of the changed conditions.

There was, of course, no chafing-dish, and the stew was cooked in an iron pot which hung over an open fire in the ancient kitchen. Before they sold the rabbits the old people had made one condition:

"If we may have a bit for mademoiselle--?"

"For mademoiselle?"

"She is here with us, monsieur. She had not been well. We have been saving the rabbits for her."

Randolph made the grand gesture that I so well remembered.