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Part 12

The Bounty of the Chesapeake: Fishing in Colonial Virginia · James Wharton — chapter 12 of 18 · ~1,382 words · public domain

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Mt. Vernon, 1786. Sir: ... Mrs. Washington joins me in thanking you also for your kind present of pickled oysters which were very fine. This mark of your politeness is flattering and we beg you to accept every good wish of ours in return.

When in 1770 a notice appeared in the Virginia Gazette about the proposed academy in New Kent County an added attraction was featured: "Among other things the fine fishery at the place will admit of an agreeable and salutary exercise and amusement all the year." It was the Chickahominy river, a tributary of the James, that was referred to. Fishing is still "agreeable" there. Citizens of Richmond, recreation-bent, throng to it along with the residents of its banks, many of whom make their living out of it. This is one of the sections where the water, though tidal, is fresh. Anadromous herring, shad, rock and sturgeon are caught. Unlike the salty bay, fish can be caught here the year round. Among them are catfish, carp, perch and bass.

One of the most accurate and vivid reporters of Colonial Virginia plantation life was Philip Vickers Fithian, tutor to the family of Councillor Robert Carter of Nominy Hall on the lower Potomac river. In his Journals are appetizing references to seafood:

1774, March: With Mr. Randolph, I went a-fishing, but we had only the luck to catch one apiece.

April. We had an elegant dinner; beef and greens, roast pig, fine boiled rockfish.

July. We dined today on the fish called the sheepshead, with crabs. Twice every week we have fine fish.

On the edges of these shoals in Nominy River or in holes between the rocks is plenty of fish.

Well, Ben, you and Mr. Fithian are invited by Mr. Turberville, to a fish feast tomorrow, said Mr. Carter when we entered the Hall to dinner.

As we were rowing up Nominy we saw fishermen in great numbers in canoes and almost constantly taking in fish,--bass and perch.

This is a fine sheepshead, Mr. Stadly [the music master], shall I help you? Or would you prefer a bass or a perch? Or perhaps you will rather help yourself to some picked crab. It is all extremely fine, sir, I'll help myself.

August. Each Wednesday and Saturday, we dine on fish all the summer, always plenty of rock, perch, and crabs, and often sheepshead and trout.

September. We dined on fish and crabs, which were provided for our company, tomorrow being fish day.

September. Dined on fish,--rock, perch, fine crabs, and a large fresh mackerel.

I was invited this morning by Captain Tibbs to a barbecue. This differs but little from the fish feasts, instead of fish the dinner is roasted pig, with the proper appendages, but the diversion and exercise are the very same at both.

An English traveler in 1759, Andrew Burnaby, registered his wonder at the way fish were taken in the reaches of the Chesapeake:

Sturgeon and shad are in such prodigious numbers [in Chesapeake Bay] that one day within the space of two miles only, some gentlemen in canoes caught above six hundred of the former with hooks, which they let down to the bottom and drew up at a venture when they perceived them to rub against a fish; and of the latter above five thousand have been caught at one single haul of the seine.

The "gentlemen" concerned were obviously not slaves serving the needs of a plantation, but, judging from the amount caught, expert commercial fishermen. The sturgeon, after the roe was removed, were stacked in carts and peddled in nearby towns. The shad, after as many as possible were sold fresh, were salted down.

The snagging of big sturgeon as recounted by the French traveler François J. de Chastellux in 1781 remained in common practice into the 20th Century, when the big ones became much scarcer:

As I was walking by the river side [James near Westover], I saw two negroes carrying an immense sturgeon, and on asking them how they had taken it, they told me that at this season they were so common as to be taken easily in a seine and that fifteen or twenty were found sometimes in the net; but that there was a much more simple method of taking them, which they had just been using. This species of monster, which are so active in the evening as to be perpetually leaping to a great height above the surface of the water, usually sleep profoundly at mid-day. Two or three negroes then proceed in a little boat, furnished with a long cord at the end of which is a sharp iron crook, which they hold suspended like a log line. As soon as they find this line stopped by some obstacle, they draw it forcibly towards them so as to strike the hook into the sturgeon, which they either drag out of the water, or which, after some struggling and losing all his blood, floats at length upon the surface and is easily taken.

The frequently met-with term, "fishery," in Colonial writings took on a special meaning as the industry developed. It was used in the sense of what the present Virginia lawbook calls a "regularly hauled fishing landing."

This is usually a shore privately owned where the fronting waters have been cleared of obstructions. The owner, or some one permitted by him, operates a long seine at that place by carrying it offshore in boats and hauling it to land. So long as he thus uses the spot "regularly" the law protects him, now as in the past, by making it illegal for any other person to fish with nets within a quarter-mile of "any part of the shore of the owner of any such fishery."

The rights to such a property were, and are, in many cases extremely profitable. George Washington was among the Virginia planters zealously caring for their "fisheries."

Often the privilege of using these was advertised in the newspapers or otherwise for rent for a long or short term. Some owners who did not themselves wish to fish counted on their shores to yield rental. One of these, George William Fairfax, must have expressed himself to Washington on the subject, for the latter wrote him in June, 1774:

... As to your fishery at the Raccoon Branch, I think you will be disappointed there likewise as there is no landing on this side of river that rents for more than one half of what you expect for that, and that on the other side opposite to you (equally good they say) to be had at £15 Maryland currency....

But growing along with this practice was sentiment favoring fishing places open to the general public. When an attempt was made about 1770 to take over certain lands near Cape Henry for private operation, a vigorous protest ensued:

The petition of the subscribers, inhabitants of the county of Princess Anne in behalf of themselves and the other inhabitants of this colony, humbly shows: That the point of land called Cape Henry bounded eastward by the Atlantic Ocean, northwardly by Chesapeake Bay, westwardly and southwardly by part of Lynnhaven River and by a creek called Long Creek and the branches thereof, is chiefly desert banks of sand and unfit for tillage or cultivation and contains several thousand acres.

And that for many years past a common fishery has been carried on by many of the inhabitants of said county and others on the shore of the ocean and bay aforesaid, as far as the western mouth of Lynnhaven River. And that during the fishing season the fishermen usually encamp amongst the said sand hills and get wood for fuel and stages from the desert, and that very considerable quantities of fish are annually taken by such fishery which greatly contributes to the support and maintenance of your petitioners and their families.

Your petitioners further show that they have been informed that several gentlemen have petitioned your Honour to have the land aforesaid granted to them by patent and that one Keeling has lately surveyed a part thereof situated near the mouth of Long Creek aforesaid, and that if a patent should be granted for the same, it would greatly prejudice the said fishery.

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