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Part 10

The Book of the Courtier · Baldassarre Castiglione — chapter 10 of 146 · ~3,188 words · public domain

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24.—“If I remember rightly, Sir Count, I think you have repeated several times this evening that the Courtier must accompany his actions, gestures, habits, in short his every movement, with grace; and this you seem to regard as an universal seasoning, without which all other properties and good qualities are of little worth. And indeed I think that in this everyone would allow himself to be persuaded easily, since from the very force of the word, it may be said that he who has grace finds grace. But since you said that this is oftentimes the gift of nature and of heaven and, even when not thus perfect, can with care and pains be made much greater,—those men who are born so fortunate and so rich in this treasure as are some we see, seem to me in this to have little need of other master; because that benign favour of heaven almost in despite of themselves leads them higher than they will, and makes them not only pleasing but admirable to all the world. Therefore I do not discuss this, it not being in our power to acquire it of ourselves. But they who have received from nature only so much, that they are capable of becoming graceful by pains, industry and care,—I long to know by what art, by what training, by what method, they can acquire this grace, as well in bodily exercises (in which you esteem it to be so necessary) as also in everything else that they may do or say. Therefore, since by much praise of this quality you have aroused in all of us, I think, an ardent thirst to pursue it, you are further bound, by the charge that my lady Emilia laid upon you, to satisfy that thirst by teaching us how to attain it.”

25.—“I am not bound,” said the Count, “to teach you how to become graceful, or anything else; but only to show you what manner of man a perfect Courtier ought to be. Nor would I in any case undertake the task of teaching you this perfection; especially having said a little while ago that the Courtier must know how to wrestle, vault, and do many other things, which I am sure you all know quite as well as if I, who have never learned them, were to teach you. For just as a good soldier knows how to tell the smith what fashion, shape and quality his armour ought to have, but cannot show how it is to be made or forged or tempered; so I perhaps may be able to tell you what manner of man a perfect Courtier ought to be, but cannot teach you what you must do to become one.

“Yet to comply with your request as far as is within my power,—although it is almost a proverb that grace is not to be learned,—I say that whoever would acquire grace in bodily exercises (assuming first that he be by nature not incapable), ought to begin early and learn the rudiments from the best masters. And how important this seemed to King Philip of Macedon, may be seen from the fact that he chose Aristotle, the famous philosopher and perhaps the greatest that has ever been in the world, to teach his son Alexander the first elements of letters. And of the men whom we know at the present day, consider how well and how gracefully my lord Galeazzo Sanseverino, Grand Equerry of France, performs all bodily exercises; and this because in addition to the natural aptitude of person that he possesses, he has taken the utmost pains to study with good masters, and always to have about him men who excel and to select from each the best of what they know: for just as in wrestling, vaulting and in the use of many sorts of weapons, he has taken for his guide our friend messer Pietro Monte, who (as you know) is the true and only master of every form of trained strength and agility,—so in riding, jousting and all else, he has ever had before his eyes the most proficient men that were known in those matters.

GALEAZZO SANSEVERINO Married 1489 ]

Reduced from Anderson’s photograph (no. 11129) of an anonymous and unfinished portrait in the Ambrosiana Gallery at Milan. By some critics attributed to Leonardo da Vinci, and by others to his pupil Ambrogio da Predis, the picture was by Morelli regarded as having nothing to do with either painter. It was formerly supposed to be a portrait of Ludovico Sforza, Duke of Milan; for iconographical identification, see Paul Müller-Walde’s article in the Jahrbuch der Königlich Preussischen Kunstsammlungen for 1897, p. 110.

26.—“Therefore he who wishes to be a good pupil, besides performing his tasks well, must put forth every effort to resemble his master, and, if it were possible, to transform himself into his master. And when he feels that he has made some progress, it will be very profitable to observe different men of the same calling, and governing himself with that good judgment which must ever be his guide, to go about selecting now this thing from one and that thing from another. And as the bee in the green meadows is ever wont to rob the flowers among the grass, so our Courtier must steal this grace from all who seem to possess it, taking from each that part which shall most be worthy praise; and not act like a friend of ours whom you all know, who thought he greatly resembled King Ferdinand the Younger of Aragon, and made it his care to imitate the latter in nothing but a certain trick of continually raising the head and twisting one side of the mouth, which the king had contracted from some infirmity. And there are many such, who think they gain a point if only they be like a great man in some thing; and frequently they devote themselves to that which is his only fault.

“But having before now often considered whence this grace springs, laying aside those men who have it by nature, I find one universal rule concerning it, which seems to me worth more in this matter than any other in all things human that are done or said: and that is to avoid affectation to the uttermost and as it were a very sharp and dangerous rock; and, to use possibly a new word, to practise in everything a certain nonchalance that shall conceal design and show that what is done and said is done without effort and almost without thought. From this I believe grace is in large measure derived, because everyone knows the difficulty of those things that are rare and well done, and therefore facility in them excites the highest admiration; while on the other hand, to strive and as the saying is to drag by the hair, is extremely ungraceful, and makes us esteem everything slightly, however great it be.

“Accordingly we may affirm that to be true art which does not appear to be art; nor to anything must we give greater care than to conceal art, for if it is discovered, it quite destroys our credit and brings us into small esteem. And I remember having once read that there were several very excellent orators of antiquity, who among their other devices strove to make everyone believe that they had no knowledge of letters; and hiding their knowledge they pretended that their orations were composed very simply and as if springing rather from nature and truth than from study and art; the which, if it had been detected, would have made men wary of being duped by it.

“Thus you see how the exhibition of art and study so intense destroys the grace in everything. Which of you is there who does not laugh when our friend messer Pierpaolo dances in his peculiar way, with those capers of his,—legs stiff to the toe and head motionless, as if he were a stick, and with such intentness that he actually seems to be counting the steps? What eye so blind as not to see in this the ungracefulness of affectation,—and in many men and women who are here present, the grace of that nonchalant ease (for in the case of bodily movements many call it thus), showing by word or laugh or gesture that they have no care and are thinking more of everything else than of that, to make the onlooker think they can hardly go amiss?”

27.—Messer Bernardo Bibbiena here said, without waiting:

“Now at last our friend messer Roberto has found someone to praise the manner of his dancing, as all the rest of you seem to value it lightly; because if this merit consists in nonchalance, and in appearing to take no heed and to be thinking more of everything else than of what you are doing, messer Roberto in dancing has no peer on earth; for to show plainly that he is not thinking about it, he often lets the cloak drop from his shoulders and the slippers from his feet, and still goes on dancing without picking up either the one or the other.”

Then the Count replied:

“Since you insist on my talking, I will speak further of our faults. Do you not perceive that what you call nonchalance in messer Roberto, is really affectation? For it is clearly seen that he is striving with all his might to seem to be taking no thought, and this is taking too much thought; and since it passes the true limits of moderation, his nonchalance is affected and unbecoming; and it is a thing that works precisely the reverse of the effect intended, that is the concealment of art. Thus in nonchalance (which is praiseworthy in itself), I do not think that it is less a vice of affectation to let the clothes fall from one’s back, than in care of dress (which also is praiseworthy in itself) to hold the head stiff for fear of disarranging one’s locks, or to carry a mirrour in the peak of one’s cap and a comb in one’s sleeve, and to have a valet follow one about the streets with sponge and brush: for such care in dress and such nonchalance both touch upon excess, which is always offensive and contrary to that pure and charming simplicity which is so pleasing to the human mind.

“You see how ungraceful a rider is who strives to sit bolt upright in the saddle after the manner we are wont to call Venetian,—as compared with another who seems not to be thinking about it, and sits his horse as free and steady as if he were afoot. How much more pleasing and how much more praised is a gentleman who carries arms, if he be modest, speak little and boast little, than another who is forever sounding his own praises, and with blasphemy and bluster seems to be hurling defiance at the world! This too is naught but affectation of wishing to appear bold. And so it is with every exercise, nay with everything that can be done or said in the world.”

28.—Then my lord Magnifico said:

“This is true also with music, wherein it is a very great fault to place two perfect consonances one after the other, so that our very sense of hearing abhors it and often enjoys a second or seventh, which in itself is a harsh and intolerable discord. And the reason is that repetition of perfect consonances begets satiety and exhibits a too affected harmony; which is avoided by introducing imperfect consonances, and thus a kind of contrast is given, whereby our ears are held more in suspense, and more eagerly await and enjoy the perfect consonances, and sometimes delight in that discord of the second or seventh, as in something unpremeditated.”

“You see then,” replied the Count, “the harmful effect of affectation in this as in other things. It is said also to have been proverbial among some very excellent painters of antiquity, that over diligence is harmful, and Protogenes is said to have been censured by Apelles because he did not know when to take his hand from the tablet.”

Then messer Cesare said:

“Methinks our friend fra Serafino has this same fault, of not knowing when to take his hands from the table, at least until all the food has been taken from it too.”

The Count laughed, and continued:

“Apelles meant that in his painting Protogenes did not know when he had finished, which was the same thing as reproving him for being affected in his work. Thus this excellence, which is the opposite of affectation and which for the present we call nonchalance, besides being the true fountain from which grace springs, carries with it another ornament, which, in accompanying any human action whatever and however trifling it be, not only at once reveals the knowledge of him who performs it, but often leads us to rate his knowledge as much greater than in fact it is; because it impresses upon the minds of the bystanders the idea that he who does well so easily, knows much more than he does, and that if he were to use care and effort in what he did, he could do it far better.

“And to multiply like examples, here is a man who handles weapons, either about to throw a dart or holding a sword in his hand or other weapon; if he nimbly and without thinking puts himself in an attitude of readiness, with such ease that his body and all his members seem to fall into that posture naturally and quite without effort,—although he do no more, he will prove himself to everyone to be perfect in that exercise. Likewise in dancing, a single step, a single movement of the person that is graceful and not forced, soon shows the knowledge of the dancer. A musician who in singing utters a single note ending with sweet tone in a little group of four notes with such ease as to seem spontaneous, shows by that single touch that he can do much more than he is doing. Often too in painting, a single line not laboured, a single brush-stroke easily drawn, so that it seems as if the hand moves unbidden to its aim according to the painter’s wish, without being guided by care or any skill, clearly reveals the excellence of the craftsman, which every man appreciates according to his capacity for judging. And the same is true of nearly everything else.

“Our Courtier then will be esteemed excellent and will attain grace in everything, particularly in speaking, if he avoids affectation; into which fault many fall, and often more than others, some of us Lombards; who, if they have been a year away from home, on their return at once begin to speak Roman, sometimes Spanish or French, and God knows how. And all this comes from over zeal to appear widely informed; in such fashion do men devote care and assiduity to acquiring a very odious fault. And truly it would be no light task for me, if I were to try in these discussions of ours to use those antique Tuscan words that are quite rejected by the usage of the Tuscans of to-day; and besides I think everyone would laugh at me.”

29.—Then messer Federico said:

“Of course in discussing among ourselves as we now are doing, perhaps it would be amiss to use those antique Tuscan words, since (as you say) they would be fatiguing to him who uttered them and to him who listened to them, and by many would not be understood without difficulty. But if one were writing, I should certainly think he would be wrong not to use them, because they add much grace and authority to writing, and from them there results a style more grave and full of majesty than from modern words.”

“I do not know,” replied the Count, “that writings can gain grace and authority from those words that ought to be avoided, not merely in such talk as we are now engaged in (which you yourself admit), but also under every other circumstance that can be imagined. For if any man of good judgment should chance to make a speech on serious matters before the very senate of Florence, which is the capital of Tuscany, or even to converse privately with a person of weight in that city about important business, or with his closest friend about affairs of pleasure, with ladies or gentlemen about love, or joking or jesting at feasts, games, and where you will,—or whatever the time, place or matter,—I am sure he would avoid using those antique Tuscan words; and if he did use them, besides exciting ridicule, he would give no little annoyance to everyone who listened to him.

“It seems to me then a very strange thing to use as good in writing those words that are avoided as faulty in every sort of speaking, and to insist that what is never proper in speaking, is the most proper style that can be used in writing. For in my opinion writing is really nothing but a form of speech, which still remains after we have spoken, as it were an image or rather the life of our words: and thus in speech, which is lost as soon as the sound has gone forth, some things are bearable perhaps that are not in writing, because writing preserves the words and subjects them to the judgment of the reader and gives time to consider them advisedly. Hence in writing it is reasonable to take greater pains to make it more refined and correct; not however in such wise that the written words may be unlike the spoken, but that, in writing, choice be made of the most beautiful that are used in speaking. And if that were allowed in writing which is not allowed in speaking, I think a very great inconvenience would arise: which is that greater license could be taken in that respect wherein greater care ought to be taken; and the industry bestowed on writing would work harm instead of good.

“Therefore it is certain that what is proper in writing, is proper also in speaking, and that manner of speaking is most beautiful which is like beautiful writing. Moreover I think it is far more necessary to be understood in writing than in speaking, because those who write are not always present before those who read, as those who speak are present before those who hear. But I should praise him, who besides avoiding many antique Tuscan words, acquired facility, both writing and speaking, in the use of those that are to-day familiar in Tuscany and in the other parts of Italy, and that have comeliness of sound. And I think that whoever imposes other rule upon himself, is not very sure of escaping that affectation which is so much censured and of which we were speaking earlier.”

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