HILL, H. W. Porous Tops for Petri Dishes. Jour. Med. Research, 13, 1904, 93.
Bibliography 212:
HILL, H. W. The Mathematics of the Bacterial Count. Public Health Reports and Papers, 33, 1907, 110.
Bibliography 213:
ITANO, A. The Relation of Hydrogen Ion Concentration of Media to the Proteolytic Activity of Bacillus Subtilis. Bulletin 167, 1916, Mass. Agric. Ex. Station.
Bibliography 214:
KENDALL, A. I. and WALKER, A. W. The Isolation of Bacillus Dysenteriae from Stools. Jour. Med. Research, 23, 1910, 481.
Bibliography 215:
KINYOUN, J. J. and DEITER, L. V. On the Preparation of Endo’s Medium. Amer. Jour. Public Health, n. s. 2, 1912, 979.
Bibliography 216:
LEVINE, M. On the Significance of the Voges-Proskauer Reaction. Jour. of Bacteriology, 1, 1916, 153.
Bibliography 217:
LUBS, H. A. and CLARK, W. M. On Some New Indicators for the Colorimetric Determination of Hydrogen-ion Concentration. Jour. Wash. Acad. of Sciences, 5, 1915, 609.
Bibliography 218:
MCCLENDON, J. F. New Hydrogen Electrodes and Rapid Methods of Determining Hydrogen Ion Concentrations. Amer. Jour. of Physiology, 38, 1915, 180.
Bibliography 219:
MCCLENDON, J. F. A Direct Reading Potentiometer for Measuring Hydrogen Ion Concentrations. Amer. Jour. of Physiology, 38, 1915, 186.
Bibliography 220:
MCCRADY, M. H. The Numerical Interpretation of Fermentation-tube Results. Jour. Inf. Diseases, 17, 1915, 183.
Bibliography 221:
NOYES, H. A. Agar Agar for Bacteriological Use. Science, n. s. 44, 1916, 797.
Bibliography 222:
ROGERS, L. A., CLARK, W. M. and DAVIS, B. J. The Colon Group of Bacteria. Jour. of Inf. Diseases, 14, 1914, 411.
Bibliography 223:
ROGERS, L. A., CLARK, W. M. and EVANS, A. C. The Characteristics of Bacteria of the Colon Type Found in Bovine Feces. Jour. of Inf. Diseases, 15, 1914, 99.
Bibliography 224:
ROGERS, L. A., CLARK, W. M. and EVANS, A. C. The Characteristics of Bacteria of the Colon Type Occurring on Grains. Jour. of Inf. Diseases, 17, 1915, 137.
Bibliography 225:
Standard Methods for the Examination of Water and Sewage · The Wunder Library — complete classics, free to read, with narration.