Koumiss is a beverage which is very palatable, easily digested and one which is not appreciated in this country in proportion to its merits, especially for the use of invalids.
AUTHORITIES CITED IN PART SIXTH.
Wiley; Proceedings of the Society for the Promotion of Agricultural Science, 1889, p. 84. (Omit “food” before idiosyncrasy.)
Pharmaceutical Journal and Transactions, Series 3, Vol. 18, p. 479.
The Analyst, 1892, p. 85.
Henkel; Wiener Landwirtschaftliche Zeitung, 1888, S. 401: Bulletin No. 24, Division of Chemistry, U. S. Department of Agriculture, p. 155.
Die Landwirtschaftlichen Versuchs-Stationen, Band 35, S. 351: Bulletin No. 24, Division of Chemistry, U. S. Department of Agriculture, p. 151.
Baumeister; Milch und Molkerei-Producte, S. 16.
Bulletins Nos. 9 and 25 of the Office of Experiment Stations, U. S. Department of Agriculture: Farmers’ Bulletins Nos. 9 and 29, U. S. Department of Agriculture.
Annales de Chimie et de Physique, 3e Série, Tome 64, p. 61.
Bulletin de la Société Chimique de Paris, 3ᵉ Série, Tome 15-16, p. 248.
Vid. op. cit. supra, p. 453.
Central-Blatt für medicinische Wissenschaft, Band 34, S. 145.
Conn; Farmers’ Bulletins 9 and 25, Office of Experiment Stations, U. S. Department of Agriculture: Farmers’ Bulletins 9 and 29, Department of Agriculture: Les Microbes et leur Rôle dans la Laiterie Freudenreich: Langlois, Le Lait, pp. 95 et seq.
The Analyst, Vol. 20, p. 157.
Vid. op. cit. supra, p. 152.
Forschungs-Berichte über Lebensmittel etc., Band 2, S. 368.
Vid. op. cit. supra, Band 1, S. 422.
Vid. op. cit. supra, S. 372.
Hopkins and Powers; Bulletin No. 47, Division of Chemistry, U. S. Department of Agriculture, p. 127.
Bulletin No. 38, Division of Chemistry, U. S. Department of Agriculture, p. 118.
Becke; Die Milchprüfungs-Methoden, S. 45: Rouvier; Le Lait, p. 45.
The Analyst, 1890, Vol. 16, p. 170.
Rouvier; Le Lait, p. 35.
Central-Blatt für Nahrungs und Genussmittel Chemie, Band 13, S. 277.
Bulletin No. 46, Division of Chemistry, U. S. Department of Agriculture, p. 36.
Journal für Landwirtschaft, 1882, S. 293; 1885, S. 251.
Vid. op. cit. supra, 1879, S. 249.
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