Part 37

Herles, Zeitschrift des Vereins für die Rübenzucker-Industrie, 1890. S. 217.

Tucker; Wiechmann; Sidersky; von Lippman; Tollens and Spencer.

Bulletin No. 28, Department of Agriculture, Division of Chemistry, p. 197.

Physikalisch-Chemische Tabellen, S. 42.

Tucker’s Manual of Sugar Analysis, pp. 100 et seq.

Vid. op. cit. supra, p. 108.

Op. cit. supra, p. 109.

Op. cit. supra, p. 110.

Op. cit. supra, p. 114.

Spencer’s Handbook for Sugar Manufacturers, p. 92.

Landolt’s Handbook of the Polariscope, pp. 95 et seq.

Robb, vid. op. cit. supra, p. 8.

Spencer’s Handbook for Sugar Manufacturers, pp. 22 et seq. Tucker’s Manual of Sugar Analysis, pp. 120 et seq.

Sidersky; Traité d’Analyse des Matières Sucrées, p. 104.

Journal of the American Chemical Society, 1893. Vol. 15, p. 121.

Comptes rendus, 1879. Seance du 20th Octobre 1879; Dingler’s polytechniches Journal, Band 223, S. 608.

Landolt’s Handbook of the Polariscope. p. 120.

Sidersky; Traité d’Analyse des Matières Sucrées, p. 97.

Manual of Sugar Analysis, pp. 143 et seq.

Landolt und Börnstein, Physikalisch-Chemische Tabellen. S. 460.

Bulletin No. 31. Department of Agriculture, Division of Chemistry, p. 232.

Zeitschrift des Vereins für die Rübenzucker-Industrie. 1870, S. 223.

Tucker’s Manual of Sugar Analysis, p. 164.

(bis). Gerlach, Spencer’s Handbook for Sugar Manufacturers, p. 91.

Vid. op. cit. supra, p. 45.

Vid. loc. et op. cit. supra.

Gill; Journal of the Chemical Society, Vol. 24, 1871, p. 91.

Wiley; American Chemical Journal, Vol. 6, p. 289.