Part 122

Vid. op. cit. 74, p. 48.

McElroy; Analyses made in this laboratory.

Annual Report Connecticut Agricultural Experiment Station (New Haven) 1892, p. 30.

Kissling; Tabakkunde, S. 40.

Vid. op. cit. supra, S. 58.

Vid. op. cit. 81, p. 29.

This work, Vol 1, pp. 500 et seq.

This work, Vol. 1, p. 420.

Vid. op. cit. 82, S. 62.

Vid. op. cit. supra, S. 64.

Dragendorff; Plant Analysis, p. 65.

Sugar, 1896, March 15th, p. 11.

Vid. op. cit. 82, S. 65.

Der Tabak, S. 144.

Vid. op. cit. 82, S. 65: Zeitschrift für analytische Chemie, Band 21, S. 76: Band 22, S. 199: Band 32, S. 277: Band 34, Ss. 413-731.

Zeitschrift für physiologische Chemie Band 13, S. 445: Band 14, S. 182.

Zeitschrift für analytische Chemie, Band 34, S. 413, Band 35, Ss. 309, 731.

Annual Report Connecticut Agricultural Experiment Station (New Haven), 1892, p. 17.

Buell; The Cider-makers’ Manual: Southby; Systematic Text-Book of Practical Brewing: Moritz and Morris; Text-Book of the Science of Brewing.

Gautier; Sophistication et Analyse des Vins, p. 49.

Auct. et. op. cit. supra, p. 44.

Bulletin 46, Chemical Division, U. S. Department of Agriculture, p. 63.

Manuscript not yet published.

Vid. op. cit. 100, pp. 95 et seq.

Wiley; Journal of the American Chemical Society, Vol. 18, p. 1063.

Vid. op. cit. 100, p. 70.

Vid. op. cit. 98, p. 65.

Vid. op. cit. 98, p. 67.