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Part 31

Microcosmography · John Earle — chapter 31 of 83 · ~329 words · public domain

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I laye me down to sleepe in a barne this night.

Man. J towre ye strummell tryne vpon thy nabcher & togman.

I see the straw hange upon thy cap and coate.

Roge. J saye by the Salomon J wyll lage it of with a gage of bene bouse then cut to my nose watch.

J sweare by the masse J wyll wash it of with a quart of drinke, then saye to me what thou wilt.

Man. Why, hast thou any lowre in thy bouge to bouse?

Why, hast thou any money in thy purse to drinke?

Roge. But a flagge, a wyn, and a make.

But a grot, a penny, and a halfe-penny.

Man. Why where is the kene that hath the bene bouse?

Where is the house that hath the good drinke?

Roge. A bene mort hereby at the signe of the prauncer.

A good wyfe here by at the signe of the hors.

Man. J cutt it is quyer bouse J bousd a flagge the laste darkemans.

J saye it is small and naughtye drynke, J dranke a groate there the last night.

Roge. But bouse there a bord, and thou shalt haue beneship.

But drinke there a shyllinge, and thou shalt haue very good.

Tower ye, yander is the kene, dup the gygger, and maund that is beneshype.

Se you, yonder is the house, open the doore, and aske for the best.

Man. This bouse is as benshyp as rome bouse.

This drinke is as good as wyne.

Now J tower that bene bouse makes nase nabes.

Now J se that good drynke makes a dronken heade.

Maunde of this morte what bene pecke is in her ken.

Aske of this wyfe what good meate shee hath in her house.

Roge. She hath a cacling chete, a grunting chete, ruff pecke, cassan, and popplarr of yarum.

She hath a hen, a pyg, baken, chese and mylke porrage.

Man. That is beneshyp to oure watche.

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