Inns and Taverns of Old London is a public-domain classic of history by Henry C. Shelley.
The complete text is on this page and the chapter pages below — all 14 chapters, about 73,445 words (~6 hours of reading), free to read online with no signup. Chapters include “CHAPTER I.. Famous Southwark Inns.”, “CHAPTER II.. Inns and Taverns East of St. Paul's.”, “CHAPTER III.. Taverns of Fleet Street and Thereabouts.”, and more.
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FAMOUS SOUTHWARK INNS.
Unique among the quaint maps of old London is one which traces the ground-plan of Southwark as it appeared early in the sixteenth century. It is not the kind of map which would ensure examination honours for its author were he competing among schoolboys of the twentieth century, but it has a quality of archaic simplicity which makes it a more precious possession than the best examples of modern cartography. Drawn on the principle that a minimum of lines and a maximum of description are the best aid to the imagination, this plan of Southwark indicates the main routes of thoroughfare with a few bold strokes, and then tills in the blanks with queer little drawings of churches and inns, the former depicted in delightfully distorted perspective and the latter by two or three half-circular strokes. That there may be no confusion between church and inn, the possibility of which is suggested by the fact that several of the latter are adorned with spire-like embellishments, the sixteenth-century cartographer told which were which in so many words. It is by close attention to the letter-press, and by observing the frequent appearance of names which have age-long association with houses of entertainment, that the student of this map awakens to the conviction that ancient Southwark rejoiced in a more than generous provision of inns.
Such was the case from the earliest period of which there is any record. The explanation is simple. The name of the borough supplies the clue. Southwark is really the south-work of London, that is, the southern defence or fortification of the city. The Thames is here a moat of spacious breadth and formidable depth, yet the Romans did not trust to that defence alone, but threw up further obstacles for any enemy approaching the city from the south. It was from that direction assault was most likely to come. From the western and southern counties of England, and, above all, from the Continent, this was the high road into the capital.
All this had a natural result in times of peace. As London Bridge was the only causeway over the Thames, and as the High street of Southwark was the southern continuation of that causeway, it followed that diplomatic visitors from the Continent and the countless traders who had business in the capital were obliged to use this route coming and going. The logical result of this constant traffic is seen in the countless inns of the district. In the great majority of cases those visitors who had business in the city itself during the day elected to make their headquarters for the night on the southern shore of the Thames.
Although no definite evidence is available, it is reasonable to conclude that the most ancient inns of Southwark were established at least as early as the most ancient hostelries of the city itself. To which, however, the prize of seniority is to be awarded can never be known. Yet on one matter there can be no dispute. Pride of place among the inns of Southwark belongs unquestionably to the Tabard. Not that it is the most ancient, or has played the most conspicuous part in the social or political life of the borough, but because the hand of the poet has lifted it from the realm of the actual and given it an enduring niche in the world of imagination.
No evidence is available to establish the actual date when the Tabard was built; Stow speaks of it as among the "most ancient" of the locality; but the nearest approach to definite dating assigns the inn to the early fourteenth century. One antiquary indeed fixes the earliest distinct record of the site of the inn in 1304, soon after which the Abbot of Hyde, whose abbey was in the neighbourhood of Winchester, here built himself a town mansion and probably at the same time a hostelry for travellers. Three years later the Abbot secured a license to erect a chapel close by the inn. It seems likely, then, that the Tabard had its origin as an adjunct of the town house of a Hampshire ecclesiastic.
But in the early history of the hostelry no fact stands out so clearly as that it was chosen by Chaucer as the starting-point for his immortal Canterbury pilgrims. More than two centuries had passed since Thomas à Becket had fallen before the altar of St. Benedict in the minster of Canterbury, pierced with many swords as his reward for contesting the supremacy of the Church against Henry II.
"What a parcel of fools and dastards have I nourished in my house," cried the monarch when the struggle had reached an acute stage, "that not one of them will avenge me of this one upstart clerk!"
Four knights took the king at his word, posted with all speed to Canterbury, and charged the prelate to give way to the wishes of the sovereign.
"In vain you threaten me," À Becket rejoined. "If all the swords in England were brandishing over my head, your terrors could not move me. Foot to foot you will find me fighting the battle of the Lord."
And then the swords of the knights flashed in the dim light of the minster and another name was added to the Church's roll of martyrs. The murder sent a thrill of horror through all Christendom; À Becket was speedily canonized, and his tomb became the objective of countless pilgrims from every corner of the Christian world.
In Chaucer's days, some two centuries later, the pilgrimage had become a favourite occupation of the devout. Each awakening of the year, when the rains of April had laid the dust of March and aroused the buds of tree and herb from their winter slumber, the longing to go on a pilgrimage seized all classes alike.
"And specially, from every shires ende Of Engelond, to Caunterbury they wende, The holy blisful martir for to seke, That hem hath holpen, whan that they were seke."
Precisionists of the type who are never satisfied unless they can apply chronology in the realm of imagination will have it that Chaucer's pilgrimage was a veritable event, and that it took place in April, 1388. They go further still and identify Chaucer's host with the actual Henry Bailley, who certainly was in possession of the Tabard in years not remote from that date. The records show that he twice represented the borough of Southwark in Parliament, and another ancient document bears witness how he and his wife, Christian by name, were called upon to contribute two shillings to the subsidy of Richard II. These are the dry bones of history; for the living picture of the man himself recourse must be had to Chaucer's verse:
"A semely man our hoste was with-alle For to han been a marshal in an halle; A large man he was with eyen stepe, A fairer burgeys is ther noon in Chepe; Bold of his speche, and wys, and well y-taught, And of manhood him lakkede right naught. Eke thereto he was right a merry man."
No twentieth century pilgrim to the Tabard inn must expect to find its environment at all in harmony with the picture enshrined in Chaucer's verse. The passing years have wrought a woeful and materializing change. The opening lines of the Prologue are permeated with a sense of the month of April, a "breath of uncontaminate springtide" as Lowell puts it, and in those far-off years when the poet wrote, the beauties of the awakening year were possible of enjoyment in Southwark. Then the buildings of the High street were spaciously placed, with room for field and hedgerow; to-day they are huddled as closely together as the hand of man can set them, and the verdure of grass and tree is unknown. Nor is it otherwise with the inn itself, for its modern representative has no points of likeness to establish a kinship with the structure visualized in Chaucer's lines. It is true the poet describes the inn more by suggestion than set delineation, but such hints that it was "a gentle hostelry," that its rooms and stables were alike spacious, that the food was of the best and the wine of the strongest go further with the imagination than concrete statements.
Giving faith for the moment to that theory which credits the Canterbury Tales with being based on actual experience, and recalling the quaint courtyard of the inn as it appeared on that distant April day of 1388, it is a pleasant exercise of fancy to imagine Chaucer leaning over the rail of one of the upper galleries to watch the assembling of his nine-and-twenty "sondry folk." They are, as J. R. Green has said, representatives of every class of English society from the noble to the ploughman. "We see the 'verray-perfight gentil knight' in cassock and coat of mail, with his curly-headed squire beside him, fresh as the May morning, and behind them the brown-faced yeoman in his coat and hood of green with a mighty bow in his hand. A group of ecclesiastics light up for us the mediaeval church--the brawny hunt-loving monk, whose bridle jingles as loud and clear as the chapel bell--the wanton friar, first among the beggars and harpers of the courtly side--the poor parson, threadbare, learned, and devout ('Christ's lore and his apostles twelve he taught, and first he followed it himself')--the summoner with his fiery face--the pardoner with his wallet 'full of pardons, come from Rome all hot'--the lively prioress with her courtly French lisp, her soft little red mouth, and Amor vincit omnia graven on her brooch. Learning is there in the portly person of the doctor of physics, rich with the profits of the pestilence--the busy sergeant-of-law, 'that ever seemed busier than he was'--the hollow-cheeked clerk of Oxford with his love of books and short sharp sentences that disguise a latent tenderness which breaks out at last in the story of Griseldis. Around them crowd types of English industry; the merchant; the franklin in whose house 'it snowed of meat and drink'; the sailor fresh from frays in the Channel; the buxom wife of Bath; the broad-shouldered miller; the haberdasher, carpenter, weaver, dyer, tapestry-maker, each in the livery of his craft; and last the honest ploughman who would dyke and delve for the poor without hire."
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