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Part 14

Identification of the Larger Fungi · Roy Watling — chapter 14 of 107 · ~216 words · public domain

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Cap: width 40-75 mm. Stem: width 10-20 mm; length 30-75 mm.

Cap: tacky when fresh, straw-coloured or pale tawny brown.

Stem: similarly coloured to the cap.

Gills and flesh: pale straw-colour and smelling of House Geraniums (i.e. Pelargoniums).

Spore-print: cream-coloured.

Common under beech.

~R. foetens~ (Fries) Fries

Foetid russula

Cap: width 70-170 mm. Stem: width 15-30 mm; length 50-90 mm.

Cap: slimy, dingy yellow to tawny, margin strongly furrowed and ornamented with raised bumps.

Stem: whitish then flushed or spotted with rust-brown.

Gills: straw-coloured, often spotted brown with age and beaded with watery droplets when growing under moist conditions.

Flesh: white to cream, brittle and with foetid-oily smell.

Spore-print: pale cream-colour.

Common in deciduous woods.

~R. mairei~ Singer

Cap: width 30-75 mm. Stem: width 7-15 mm; length 35-70 mm.

Cap: scarlet red but developing creamy areas with age, dry.

Stem and gills: white but with a distinct although faint greenish grey flush, the former fairly firm.

Flesh: white.

Spore-print: pure white.

Commonly accompanying beech, even individual trees in gardens.

~R. nigricans~ (Mérat) Fries

Blackening russula

Cap: width 75-200 mm. Stem: width 15-35 mm; length 25-75 mm.

Cap: cream-coloured then flushed sooty brown, finally black as if scorched by proximity to bonfire.

Stem: white then dark brown.

Gills: pale ochre reddening when bruised, thick and very distant.

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