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Part 2

Encyclopedia of Diet: a Treatise on the Food Question, Vol. 4 · Eugene Christian — chapter 2 of 72 · ~104 words · public domain

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Influenza 939

Insomnia 940

Rheumatism and Gout 947

Bright's Dis-ease 979

Diabetes 983

Consumption 989

Dis-eases of the Skin 1013

Appendicitis 1029

Menus for the Pregnant Woman 1033

Importance of Food during Pregnancy 1033

The Nursing Mother 1040

Menus for the Nursing Mother 1042

Miscellaneous Menus:

Weak Digestion 1046

Building up Nervous System 1053

For Aged Person 1061

Strength and Endurance 1069

Malassimilation and Autointoxication 1074

No appetite 1081

Athletic Diet 1088

For Invalid Child 1098

For Mental Worker 1106

For School Teacher 1115

For Laboring Man 1122

For Cold Weather 1133

For Hot Weather 1134

To Build Up Sexual Vitality 1138

LESSON XV

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