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Encyclopedia of Diet: a Treatise on the Food Question, Vol. 2 · Eugene Christian — chapter 37 of 38 · ~1,196 words · public domain

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That form of pimples or eruptions caused by overeating is usually augmented by constipation or by some form of intestinal congestion, which has been given the impressive title of autointoxication. Autointoxication is a broad word that seems to have been invented, not for the purpose of explaining, but for the purpose of evading the necessity of explaining. The meaning of this word (self-poisoning) has been narrowed down by the profession to describe the above conditions, but in reality it should be applied to all forms of self-poisoning by overeating; eating the wrong combinations of food; the use of all stimulants and narcotics, such as tobacco, tea, coffee, liquor and wines of all kinds. In fact, self-poisoning from the last-named sources is as common as from errors in eating, and much more difficult to control.

Nearly all dis-eases are traceable directly to unexcreted poisons which the body has been unable to throw off. These poisons are from two sources:

1 The natural poisons or gases that accumulate in the body under normal conditions, which, if prevented in any manner from passing off, will cause some kind of disorder which would come under the head of autointoxication.

2 The poisons that accumulate under abnormal conditions, such as hitherto described, and which are very often made manifest by eruptions of the skin.

That form of skin dis-ease known as eczema has baffled the medical world for many centuries. It has hitherto been treated locally by the most skilled and learned specialists, in the belief that it was of bacteriological origin, but modern experiments in the field of food chemistry have demonstrated the fact that it can be cured by scientific feeding, therefore it is only fair to assume that its origin or primary cause is due to some form of self-poisoning, caused by errors in eating and faulty metabolism.

DIS-EASES OF THE SKIN--THE TREATMENT

If a rash should appear on the skin after eating acid fruit or berries, one would naturally know the remedy; namely, omit acids, limit the quantity of food at the next meal, drink copiously of pure water and breathe an abundance of fresh air. The same general remedy should be observed in all cases.

The pimples or eruptions will gradually disappear when the causes are removed, and the same rule will apply to eczema or any chronic form of skin irritation. The patient should first be put upon a short fast of two or three days' duration, and caused to perspire freely each day for an hour or so. This can be accomplished by the aid of the Turkish bath, but preferably by exercise. On the first day the fast should be broken by taking either the juice of such fruits as plums, peaches, apples, grapes, and pears, or the juice of cantaloup and watermelon.

DIET FOR DIS-EASES OF THE SKIN

The diet should be gradually broadened by the addition of green salads, uncooked carrots, onions and turnips, and a limited quantity of such cooked vegetables as spinach, asparagus, squash, fresh corn, green peas or beans when in season. Later, the diet should be confined mainly to egg whites, skimmed milk, nuts, sweet fruits, salads, fresh green vegetables, including a very limited quantity of sugar and coarse cereals, two or three times a week.

DIET FOR CHRONIC ECZEMA

In extreme and chronic cases of eczema the diet should be confined entirely to green salads, sweet fruits, fresh vegetables, and about two ounces of olive-oil daily, feeding the body always somewhat below its normal requirements as indicated by hunger.

Under this diet and regimen the patient will, of course, lose weight and possibly strength, but the body will so completely make use of all nutrition and the elimination of all waste will be made so completely, through the excretory channels, that the dis-ease will gradually disappear, owing to the removal of its primary causes.

For "Sweet Fruits," see Lesson VIII, p. 313.

APPENDICITIS

There are three large colons in the intestinal tract which form an inverted U, the "ascending," "transverse," and "descending" colons. The descending colon is situated on the left side, its lower part opening into the rectal cavity. The ascending colon, located on the right side, connects with the small intestines, while the transverse colon goes across at a point opposite the navel, connecting the two.

To the lower part of the ascending colon is attached the vermiform appendix. Authorities are much divided as to the function of this organ. Many claim that it is a relic of anthropoid man, while others contend that it is a useful and important part of the anatomy. In the opinion of the writer it secretes a valuable digestive fluid and therefore performs a function valuable both to digestion and to alimentation. In the ascending colon is the only place in the thirty-six feet of intestinal tubing where the fecal matter must rise against the law of gravity, therefore, if there is any congestion throughout this canal, it is most likely to occur in this colon. While the bowels may seem to act normally, yet, owing to the tremendous amount of waste matter necessary to be conveyed from the body, and the peristaltic action involved in moving it along, especially at this point, some of the fecal matter often lodges under the small folds and in the flexuous surfaces of this colon, decomposing and causing an acute form of inflammation. The vermiform appendix, being attached to this inflamed colon, becomes inflamed also. In other words, this inoffensive and useful little organ suffers the penalty of being in bad company.

Thus it is seen that appendicitis, so-called, is merely a form of fevered or irritated colon; hence the old-fashioned diagnosis--"bowel inflammation"--before appendicitis became popular, and profitable, was in reality correct. Knowing the cause--the physiology of appendicitis--the remedy becomes a simple one.

APPENDICITIS--THE SYMPTOMS

The symptoms of appendicitis (bowel inflammation) are usually pain, at times sharp, but generally dull, in the lower abdomen on the right side.

APPENDICITIS--THE TREATMENT (IN MILD CASES)

If the pain is dull and intermittent, the patient should cease work, especially that vocation which necessitates being on foot, and spend at least twenty-four hours, most of the time in a sitting or reclining position. All such substances as meat, cereal and cereal products, sweets, milk, tea, coffee, cocoa, and all stimulating beverages should be omitted.

The patient should take high enemas (knee or chest position) of lukewarm water, thus removing as much of the congested fecal matter as possible. Take from two to three tablespoonfuls of olive-oil, and two or three cups of hot water several times a day. The application of an ice-bag will sometimes afford much relief, and has a tendency to reduce the inflammatory process. Too much emphasis cannot be laid upon the fact that in any inflammatory condition of the stomach or intestines, rest for these organs is imperatively demanded.

APPENDICITIS--THE DIET

After the first day or two, the following diet should be adopted and continued for a few days until the pain has ceased and the bowels are restored to normal action:

BREAKFAST

A cup of hot water

One or two exceedingly ripe bananas peeled and baked in a hot oven

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