Part 14

"Oh, I ain't hungry. We stopped at Joey's downtown and had a cup of coffee and a ham on rye. Did you remember to put out the milk bottle?"

For two weeks there had been none of that. Gussie had learned to creep silently into bed, and her mother, being a mother, feigned sleep.

To-night at her desk Miss Gussie Fink seemed a shade cooler, more self-contained, and daisylike than ever. From somewhere at the back of her head she could see that Heiny was avoiding her desk and was using the services of the checker at the other end of the room. And even as the poison of this was eating into her heart she was tapping her forefinger imperatively on the desk before her and saying to Tony, the Crook:

"Down on the table with that tray, Tony--flat. This may be a busy little New Year's Eve, but you can't come any of your sleight-of-hand stuff on me." For Tony had a little trick of concealing a dollar-and-a-quarter sirloin by the simple method of slapping the platter close to the underside of his tray and holding it there with long, lean fingers outspread, the entire bit of knavery being concealed in the folds of a flowing white napkin in the hand that balanced the tray. Into Tony's eyes there came a baleful gleam. His lean jaw jutted out threateningly.

"You're the real Weissenheimer kid, ain't you?" he sneered. "Never mind. I'll get you at recess."

"Some day," drawled Miss Fink, checking the steak, "the house'll get wise to your stuff and then you'll have to go back to the coal wagon. I know so much about you it's beginning to make me uncomfortable. I hate to carry around a burden of crime."

"You're a sorehead because Heiny turned you down and now----"

"Move on there!" snapped Miss Fink, "or I'll call the steward to settle you. Maybe he'd be interested to know that you've been counting in the date and your waiter's number, and adding 'em in at the bottom of your check."

Tony, the Crook, turned and skimmed away toward the dining-room, but the taste of victory was bitter in Miss Fink's mouth.

Midnight struck. There came from the direction of the Pink Fountain Room a clamor and din which penetrated the thickness of the padded doors that separated the dining-room from the kitchen beyond. The sound rose and swelled above the blare of the orchestra. Chairs scraped on the marble floor as hundreds rose to their feet. The sound of clinking glasses became as the jangling of a hundred bells. There came the sharp spat of hand-clapping, then cheers, yells, huzzas. Through the swinging doors at the end of the long passageway Miss Fink could catch glimpses of dazzling color, of shimmering gowns, of bare arms uplifted, of flowers, and plumes, and jewels, with the rosy light of the famed pink fountain casting a gracious glow over all. Once she saw a tall young fellow throw his arm about the shoulder of a glorious creature at the next table, and though the door swung shut before she could see it, Miss Fink knew that he had kissed her.

There were no New Year's greetings in the kitchen back of the Pink Fountain Room. It was the busiest moment in all that busy night. The heat of the ovens was so intense that it could be felt as far as Miss Fink's remote corner. The swinging doors between dining-room and kitchen were never still. A steady stream of waiters made for the steam tables before which the white-clad chefs stood ladling, carving, basting, serving, gave their orders, received them, stopped at the checking-desk, and sped dining-roomward again. Tony, the Crook, was cursing at one of the little Polish vegetable girls who had not been quick enough about the garnishing of a salad, and she was saying, over and over again, in her thick tongue:

"Aw, shod op yur mout'!"

The thud-thud of Miss Fink's checking-stamp kept time to flying footsteps, but even as her practised eye swept over the tray before her she saw the steward direct Henri toward her desk, just as he was about to head in the direction of the minor checking-desk. Beneath downcast lids she saw him coming. There was about Henri to-night a certain radiance, a sort of electrical elasticity, so nimble, so tireless, so exuberant was he. In the eyes of Miss Gussie Fink he looked heartbreakingly handsome in his waiter's uniform--handsome, distinguished, remote, and infinitely desirable. And just behind him, revenge in his eye, came Tony.

The flat surface of the desk received Henri's tray. Miss Fink regarded it with a cold and business-like stare. Henri whipped his napkin from under his left arm and began to remove covers, dexterously. Off came the first silver, dome-shaped top.

"Guinea hen," said Henri.

"I seen her lookin' at you when you served the little necks," came from Tony, as though continuing a conversation begun in some past moment of pause, "and she's some lovely doll, believe me."

Miss Fink scanned the guinea hen thoroughly, but with a detached air, and selected the proper stamp from the box at her elbow. Thump! On the broad pasteboard sheet before her appeared the figures $1.75 after Henri's number.

"Think so?" grinned Henri, and removed another cover. "One candied sweets."

"I bet some day we'll see you in the Sunday papers, Heiny," went on Tony, "with a piece about handsome waiter runnin' away with beautiful s'ciety girl. Say; you're too perfect even for a waiter."

Thump! Thirty cents.

"Quit your kiddin'," said the flattered Henri. "One endive, French dressing."

Thump! "Next!" said Miss Fink, dispassionately, yawned, and smiled fleetingly at the entree cook who wasn't looking her way. Then, as Tony slid his tray toward her: "How's business, Tony? H'm? How many two-bit cigar bands have you slipped onto your own private collection of nickel straights and made a twenty-cent rake-off?"

But there was a mist in the bright brown eyes as Tony the Crook turned away with his tray. In spite of the satisfaction of having had the last word, Miss Fink knew in her heart that Tony had "got her at recess," as he had said he would.

Things were slowing up for Miss Fink. The stream of hurrying waiters was turned in the direction of the kitchen bar now. From now on the eating would be light, and the drinking heavy. Miss Fink, with time hanging heavy, found herself blinking down at the figures stamped on the pasteboard sheet before her, and in spite of the blinking, two marks that never were intended for a checker's report splashed down just over the $1.75 after Henri's number. A lovely doll! And she had gazed at Heiny. Well, that was to be expected. No woman could gaze unmoved upon Heiny. "A lovely doll--"

"Hi, Miss Fink!" it was the steward's voice. "We need you over in the bar to help Miss Sweeney check the drinks. They're coming too swift for her. The eating will be light from now on; just a little something salty now and then."

So Miss Fink dabbed covertly at her eyes and betook herself out of the atmosphere of roasting, and broiling, and frying, and stewing; away from the sight of great copper kettles, and glowing coals and hissing pans, into a little world fragrant with mint, breathing of orange and lemon peel, perfumed with pineapple, redolent of cinnamon and clove, reeking with things spirituous. Here the splutter of the broiler was replaced by the hiss of the siphon, and the pop-pop of corks, and the tinkle and clink of ice against glass.

"Hello, dearie!" cooed Miss Sweeney, in greeting, staring hard at the suspicious redness around Miss Fink's eyelids. "Ain't you sweet to come over here in the headache department and help me out! Here's the wine list. You'll prob'ly need it. Say, who do you suppose invented New Year's Eve? They must of had a imagination like a Greek 'bus boy. I'm limp as a rag now, and it's only two-thirty. I've got a regular cramp in my wrist from checkin' quarts. Say, did you hear about Heiny's crowd?"

"No," said Miss Fink, evenly, and began to study the first page of the wine list under the heading "Champagnes of Noted Vintages."