“No one who knows Hildegarde could possibly accuse her of moving in a circle,” said Clovis; “her view of life seems to be a non-stop run with an inexhaustible supply of petrol. If she can get some one else to pay for the petrol so much the better. I don’t mind confessing to you that she has taught me more than any other woman I can think of.”
“What kind of knowledge?” demanded Mrs. Eggelby, with the air a jury might collectively wear when finding a verdict without leaving the box.
“Well, among other things, she’s introduced me to at least four different ways of cooking lobster,” said Clovis gratefully. “That, of course, wouldn’t appeal to you; people who abstain from the pleasures of the card-table never really appreciate the finer possibilities of the dining-table. I suppose their powers of enlightened enjoyment get atrophied from disuse.”
“An aunt of mine was very ill after eating a lobster,” said Mrs. Eggelby.
“I daresay, if we knew more of her history, we should find out that she’d often been ill before eating the lobster. Aren’t you concealing the fact that she’d had measles and influenza and nervous headache and hysteria, and other things that aunts do have, long before she ate the lobster? Aunts that have never known a day’s illness are very rare; in fact, I don’t personally know of any. Of course if she ate it as a child of two weeks old it might have been her first illness—and her last. But if that was the case I think you should have said so.”
“I must be going,” said Mrs. Eggelby, in a tone which had been thoroughly sterilised of even perfunctory regret.
Clovis rose with an air of graceful reluctance.
“I have so enjoyed our little talk about Eric,” he said; “I quite look forward to meeting him some day.”
“Good-bye,” said Mrs. Eggelby frostily; the supplementary remark which she made at the back of her throat was—
“I’ll take care that you never shall!”
A HOLIDAY TASK
Kenelm Jerton entered the dining-hall of the Golden Galleon Hotel in the full crush of the luncheon hour. Nearly every seat was occupied, and small additional tables had been brought in, where floor space permitted, to accommodate latecomers, with the result that many of the tables were almost touching each other. Jerton was beckoned by a waiter to the only vacant table that was discernible, and took his seat with the uncomfortable and wholly groundless idea that nearly every one in the room was staring at him. He was a youngish man of ordinary appearance, quiet of dress and unobtrusive of manner, and he could never wholly rid himself of the idea that a fierce light of public scrutiny beat on him as though he had been a notability or a super-nut. After he had ordered his lunch there came the unavoidable interval of waiting, with nothing to do but to stare at the flower-vase on his table and to be stared at (in imagination) by several flappers, some maturer beings of the same sex, and a satirical-looking Jew. In order to carry off the situation with some appearance of unconcern he became spuriously interested in the contents of the flower-vase.
“What is the name of these roses, d’you know?” he asked the waiter. The waiter was ready at all times to conceal his ignorance concerning items of the wine-list or menu; he was frankly ignorant as to the specific name of the roses.
“Amy Sylvester Partington,” said a voice at Jerton’s elbow.
The voice came from a pleasant-faced, well-dressed young woman who was sitting at a table that almost touched Jerton’s. He thanked her hurriedly and nervously for the information, and made some inconsequent remark about the flowers.
“It is a curious thing,” said the young woman, that, “I should be able to tell you the name of those roses without an effort of memory, because if you were to ask me my name I should be utterly unable to give it to you.”
Jerton had not harboured the least intention of extending his thirst for name-labels to his neighbour. After her rather remarkable announcement, however, he was obliged to say something in the way of polite inquiry.
“Yes,” answered the lady, “I suppose it is a case of partial loss of memory. I was in the train coming down here; my ticket told me that I had come from Victoria and was bound for this place. I had a couple of five-pound notes and a sovereign on me, no visiting cards or any other means of identification, and no idea as to who I am. I can only hazily recollect that I have a title; I am Lady Somebody—beyond that my mind is a blank.”
“Hadn’t you any luggage with you?” asked Jerton.
“That is what I didn’t know. I knew the name of this hotel and made up my mind to come here, and when the hotel porter who meets the trains asked if I had any luggage I had to invent a dressing-bag and dress-basket; I could always pretend that they had gone astray. I gave him the name of Smith, and presently he emerged from a confused pile of luggage and passengers with a dressing-bag and dress-basket labelled Kestrel-Smith. I had to take them; I don’t see what else I could have done.”
Jerton said nothing, but he rather wondered what the lawful owner of the baggage would do.
“Of course it was dreadful arriving at a strange hotel with the name of Kestrel-Smith, but it would have been worse to have arrived without luggage. Anyhow, I hate causing trouble.”
Jerton had visions of harassed railway officials and distraught Kestrel-Smiths, but he made no attempt to clothe his mental picture in words. The lady continued her story.
“Naturally, none of my keys would fit the things, but I told an intelligent page boy that I had lost my key-ring, and he had the locks forced in a twinkling. Rather too intelligent, that boy; he will probably end in Dartmoor. The Kestrel-Smith toilet tools aren’t up to much, but they are better than nothing.”
“If you feel sure that you have a title,” said Jerton, “why not get hold of a peerage and go right through it?”
“I tried that. I skimmed through the list of the House of Lords in ‘Whitaker,’ but a mere printed string of names conveys awfully little to one, you know. If you were an army officer and had lost your identity you might pore over the Army List for months without finding out who your were. I’m going on another tack; I’m trying to find out by various little tests who I am not—that will narrow the range of uncertainty down a bit. You may have noticed, for instance, that I’m lunching principally off lobster Newburg.”
Jerton had not ventured to notice anything of the sort.
“It’s an extravagance, because it’s one of the most expensive dishes on the menu, but at any rate it proves that I’m not Lady Starping; she never touches shell-fish, and poor Lady Braddleshrub has no digestion at all; if I am her I shall certainly die in agony in the course of the afternoon, and the duty of finding out who I am will devolve on the press and the police and those sort of people; I shall be past caring. Lady Knewford doesn’t know one rose from another and she hates men, so she wouldn’t have spoken to you in any case; and Lady Mousehilton flirts with every man she meets—I haven’t flirted with you, have I?”
Beasts and Super-Beasts · The Wunder Library — complete classics, free to read, with narration.