wunder · Library

Part 131

A Text-Book of Veterinary Anatomy · Septimus Sisson — chapter 131 of 305 · ~1,921 words · public domain

Read in the Wunder reader — free

FIG. 289.—THORACIC AND ANTERIOR ABDOMINAL VISCERA OF OX, DEEP DISSECTION.

Most of the rumen has been removed and the left wall of the reticulum cut away. A., Left pulmonary artery; B., left bronchus; V. V. V., pulmonary veins; b. b., bronchial lymph glands; L.g., posterior mediastinal lymph gland; D., termination of duodenum; F., rumino-reticular fold. ]

The =œsophageal groove= (Sulcus œsophageus) is a semicanal which begins at the cardia and passes downward (ventrally) on the right wall of the reticulum to end at the reticulo-omasal orifice. It is about six or seven inches (ca. 15 to 18 cm.) in length. Its axial direction is practically vertical, but it is twisted in a spiral fashion; thus its thickened edges or lips project first backward, then to the left, and finally forward. The twist involves chiefly the left lip, and the relative positions of the lips is reversed at the ventral end.

The mucous membrane on the lips of the œsophageal groove is brown and wrinkled, like that of the atrium; in the bottom of the groove it is pale, like that of the œsophagus, marked by longitudinal folds, and presents pointed horny papillæ on the lower part.

The =reticulo-omasal orifice= (Ostium reticulo-omasicum) is situated in the right wall of the reticulum about five or six inches above the bottom of the latter. It is rounded, and is limited below and laterally by the junction of the lips of the œsophageal groove.

In the reticulum the mucous membrane is raised into folds about half an inch high, which inclose four-, five-, or six-sided spaces (Cellulæ reticuli); this peculiar arrangement suggested the scientific name, and also the popular term “honeycomb.” These cells are subdivided by smaller folds, and the bottoms are studded with pointed horny papillæ. The cells grow smaller and gradually disappear near the œsophageal groove and the edge of the rumino-reticular fold; an inch or two from the latter the mucous membrane has the papillary arrangement of the rumen. At the reticulo-omasal orifice there are peculiar horny papillæ, which are curved and resemble the claws of a small bird.

FIG. 290.—RETICULUM OF OX, FROM PHOTOGRAPH.

The specimen was cut along the greater curvature and laid open by reflecting the anterior wall. C, is the cardia. The arrow points to the reticulo-omasal orifice. The spiral twist of the œsophageal groove was of necessity partly undone by reflecting the wall; its lips are drawn apart, showing some of the peculiar birdclaw-like papillæ in the lower part. ]

The cavity of the omasum is occupied to a considerable extent by about a hundred longitudinal folds, the =laminæ= (Laminæ omasi), which spring from the dorsal and lateral walls. The largest of these—a dozen or more in number—have a convex attached edge, and a ventral, free, slightly concave edge which reaches to within a short distance of the ventral wall of the sac. If these are drawn apart or a cross-section is made, it will be seen that there is a second order of shorter laminæ, and a third order still shorter; finally, there is a series of very low folds or lines. The food is pressed into thin layers in the narrow spaces between the laminæ (Recessus interlaminares), and reduced to a fine state of division by being ground down by the numerous rounded horny papillæ which stud the surfaces of the folds. The ventral wall of the omasum forms a groove (Sulcus omasi), which connects the reticulo-omasal opening with the omaso-abomasal opening; it is about three or four inches (ca. 8 to 10 cm.) long, and is directed backward and a little downward and to the right. It is free from leaves, but marked usually by slight folds and small papillæ; it forms a direct path from the reticulum to the abomasum for fluid and finely divided food. In the neck of the omasum there are thick folds, and a number of the peculiar papillæ already mentioned as occurring in the lower part of the œsophageal groove. The =omaso-abomasal orifice= (Ostium omaso-abomasicum) is oval, and is about four inches (ca. 10 cm.) long. It is bounded in front by a thick muscular pillar which fades out above on the lateral walls of the omasum. Laterally there are two folds (Valvulæ terminales), which probably prevent regurgitation of the contents of the abomasum.

The cavity of the abomasum is divided by a constriction into two areas. The first of these (fundus gland region) is lined with a soft glandular mucous membrane, which forms about a dozen large, slightly spiral folds (Plicæ spirales). The second part (pyloric region) is much narrower and resembles in appearance the corresponding region of the horse’s stomach. A small cardiac gland zone surrounds the omaso-abomasal orifice. The pyloric orifice is small and round.

FIG. 291.—MUSCULATURE OF ŒSOPHAGEAL GROOVE AND ADJACENT PART OF STOMACH OF OX, SEEN FROM WITHIN AFTER REMOVAL OF MUCOUS MEMBRANE.

a, Œsophagus; b, inner muscular layer of atrium; d, reticulo-omasal orifice; e, e′, muscle of lips of groove; g, lower end of muscle of larger lip, which curves around the reticulo-omasal orifice in part and spreads out in the inner muscular layer of the reticulum in part; h, lower end of muscle of smaller lip which in part curves around the reticulo-omasal orifice and is in part continuous with the inner muscular layer of the omasal groove and the omasum; i, inner muscular layer of reticulum. (Ellenberger-Baum, Anat. d. Haustiere.) ]

=Structure.=—The =serous coat= invests all of the free surface of the stomach. The surface of the rumen which is attached to the dorsal abdominal wall is of course uncovered, as well as the adjacent area to which the spleen is attached. The furrows are bridged over by the peritoneum and superficial muscle-fibers, and contain fat and (in most cases) branches of the gastric arteries. The =lesser omentum= passes from the visceral surface of the liver to the right (parietal) face of the omasum and the pyloric portion of the abomasum. There is a fold between the ventral curvature of the omasum and the dorsal curvature of the abomasum. The =great omentum= is formed by the peritoneum leaving the stomach along the left longitudinal and posterior transverse furrows and the right surface of the rumen below the longitudinal furrow, also the ventral curvature of the abomasum. Its superficial (ventral) part is attached on the right to the duodenum, while the deep (dorsal) part blends with the mesentery. It conceals the greater part of the intestine on the right side, with the exception of the duodenum, and covers the ventral sac of the rumen almost entirely. It is not lace-like, as in the horse, and contains a large amount of fat in animals in good condition. The =epiploic foramen= (of Winslow) is almost sagittal in direction.

The =muscular coat of the rumen= consists of an external longitudinal, and a thicker internal circular layer. The latter forms the bulk of the chief pillars, where it is about one-half to one inch (ca. 1 to 2 cm.) thick. Scattered bundles of striped muscle-fibers radiate from the cardia in the wall of the atrium.

The =muscular coat of the reticulum= consists of two chief layers which begin and end at the œsophageal groove; they pass in a circular or oblique fashion around the sac, the fibers of the two layers crossing each other at an acute angle. The walls of the cells contain a central muscular layer. The lips of the œsophageal groove contain a thick layer of longitudinal fibers, which are largely continuous at or cross each other below the reticulo-omasal orifice. The bottom of the groove has two layers of oblique, unstriped muscle-fibers, with a variable outer layer of striped muscle continuous with that of the œsophagus.

The =muscular coat of the omasum= consists of a thin external longitudinal layer and a thick internal circular layer. At the omasal groove there is an additional inner layer of longitudinal fibers. The laminæ contain three muscular strata—a central layer of vertical fibers, flanked on either side by a layer of longitudinal fibers, which are continuous at the attached border with the muscularis mucosæ.

FIG. 292.—STOMACH OF NEW-BORN CALF, RIGHT VIEW.

The rumen is raised. ]

The =muscular coat of the abomasum= consists of longitudinal and circular layers; the latter forms a well-developed pyloric sphincter.

The =mucous membrane= of the first three divisions is destitute of glands, and is covered with a thick, stratified, squamous epithelium; the superficial part of the latter is horny, and is shed in large patches in the rumen and omasum. The =corium= (Tunica propria) is papillated. The mucous membrane of the abomasum is glandular, and corresponds to that of the right sac of the stomach of the horse. The short fundus glands occur in that part which presents the large folds, while the long pyloric glands are found in the remainder, except about the omaso-abomasal orifice, where cardiac glands occur. The mucosa of the fundus gland region is very thin as compared with that of the horse. There is a round prominence on the pyloric valve.

THE INTESTINE

The intestine of the ox lies almost entirely to the right of the median plane, chiefly in contact with the right face of the rumen. It is attached to the sublumbar region by a common mesentery.

The =small intestine= has an average length of about 130 feet (ca. 40 m.) and a diameter of about two inches (ca. 5 to 6 cm.).

The =duodenum= is about three or four feet (ca. 1 m.) in length. It passes forward to the visceral surface of the liver; here it forms, ventral to the right kidney, an =S=-shaped curve. Thence it runs backward almost to the external angle of the ilium, where it turns on itself, passes forward alongside of the terminal part of the colon, and joins the mesenteric part (jejunum) under the right kidney. It is attached to the liver by the lesser omentum, to the abomasum by the great omentum, and to the terminal part of the colon. The =bile-duct= opens in the ventral part of the =S=-shaped curve, about two feet (ca. 60 cm.) from the pylorus. The =pancreatic duct= opens about a foot (ca. 30 cm.) further back.

The remainder of the small intestine is arranged in numerous very close coils, in contact chiefly with the right face of the ventral sac of the rumen, forming a sort of festoon at the edge of the mesentery. It is not subject to much variation in position, but a few coils may find their way behind the blind sacs of the rumen to the left side.

FIG. 293.—PEYER’S PATCHES OF SMALL INTESTINE OF OX (about ⅓ natural size). ]

The orifices of the pancreatic duct and the bile-duct are on papillæ, no diverticulum being present. There are permanent transverse folds of the mucous membrane (Plicæ circulares). Duodenal glands (of Brunner) occur in the first fifteen feet or more (4 to 5 m.), intestinal glands throughout. Peyer’s patches are larger and more distinct than in the horse, and vary greatly in size and number; in adult cattle there are eighteen to forty; in calves, twenty to fifty-eight. They usually have the form of narrow bands. Close to the ileo-cæcal valve there is always a patch, and in most cases there is also a patch on the cæcal side of the valve.

The =large intestine= is much smaller in caliber than that of the horse, has no bands, and is not sacculated. Most of it is situated between the layers of the common mesentery.

← Previous chapterAll chaptersNext chapter →

A Text-Book of Veterinary Anatomy · The Wunder Library — complete classics, free to read, with narration.

© 2026 Wunder Learning LLC · Terms & Privacy