Part 10

Walbridge, E. P., Cabot. Welch Bros., Maple Co., Burlington. Whitcombe, R. O., Plainfield. Whitney, Alex H., Tunbridge. Whiting, H. W., 276 W. 126th St., New York City. Wilber, Frank, Rochester. Wilder, L. O., Middlesex.

York, Wm. E., West Lincoln.

“A Sweet Little Story”

The Vermont Maple Sugar Maker’s Association was born in January, 1894. G. H. Grimm, at that convention, made the first display of high grade Maple Sugar and Syrup, winning first prize, then and there after, for years in succession, until Sugar Makers became sufficiently interested to make exhibits worthy of the industry.

Thereafter, the Grimm exhibits were wholly confined to utensils for producing a high grade quality of maple sweets. Grimm utensils won the highest awards of the Association in 1894, 1895, 1896, 1897, 1898, 1899, 1901, 1904 and 1905. In the three years omitted, Grimm exhibits were not in competition.

The Grimm Evaporator and Grimm Sap Spout is more extensively used by up-to-date Sugar Makers than any other make. More Grimm Evaporators are annually sold than the combined output of all competitors. I will forfeit $500.00 if this statement is not absolutely true. Competitors are invited to investigate, order books are at their disposal. The Grimm Spout has benefited the Sugar Maker and the Maple tree, more than any other article in the Sugar Bush. If you desire first quality, the Grimm Evaporator is in a class by itself. Ask those who have used it for nearly thirty years. Addresses can be had for the asking.

The Grimm Evaporator is made with or without Syphons, and with the latest improvements, no other evaporator can evaporate sap faster nor make as good a quality of product as the Improved Grimm Evaporator.

G. H. GRIMM,

Rutland, Vt.

ORDERS FOR MAPLE SYRUP AND SUGAR, MADE WITH GRIMM UTENSILS, ARE SOLICITED FROM CONSUMERS.

MADE BY

Vermont

Vermont Maple Sugar Makers’ Association

Members of Vermont Maple Sugar Makers’ Association have the right to use this label only upon packages containing pure maple products.]

The above is an exact reproduction of the label of the Vermont Maple Sugar Makers’ Association; 100 of which are furnished free of charge, if requested, with name and address printed on them, to each member on receipt of $1.00 for membership fee. Additional labels at 35 cents per 100.

H. B. CHAPIN, Secretary.

USE “WILDER”

GUARANTEED ACCURATE THERMOMETERS

and be assured of Correct Temperatures. Endorsed by leading Confectioners and Maple Sugar Manufacturers everywhere.

Home Candy Makers’ Thermometer.]

Write for our Catalog, or procure through your Dealer.

Manufactured by

CHAS. WILDER CO. EST. 1860 TROY, N. Y.

PAGE’S PERFECTED POULTRY FOOD

THE KIND THAT MAKES HENS LAY

Remember, we handle BEEF SCRAPS, GRANULATED BONE, ALFALFA MEAL, GRIT, OYSTER SHELLS, CHARCOAL, ETC., and during the freezing weather we sell GREEN CUT BONE AND MEAT.

If you want anything in our line, write us.

CARROLL S. PAGE HYDE PARK, VERMONT